Apple Bars
These apple bars are so delicious, you won’t believe they’re healthy too!
Servings: 16 -20 bars
Calories: 128kcal
Ingredients
- 3/4 cup sugar
- 1 1/4 cups white whole wheat flour all-purpose is OK too
- 1 tsp cinnamon
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3 tbsp vegetable oil
- 2 eggs slightly beaten
- 1 tsp vanilla
- 2 cups chopped apple I used 1 braeburn and 1 granny smith
Topping
- 2 tbsp white whole wheat flour all-purpose is OK too
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 2 tbsp butter
Instructions
- Preheat oven to 350℉. Line a 13 x 9 pan with foil or parchment. Spray the foil or parchment with non-stick spray.
- In a medium bowl, mix sugar, flour cinnamon, baking soda and sale. Blend well.
- In another medium bowl, whisk together the oil, eggs and vanilla. Stir in chopped apples. Add this to the dry ingredients and mix just until moistened.
- Spread in prepared pan.
- For the topping, in a small bowl, mix together the flour, brown sugar and cinnamon. Cut the butter in with a pastry blender until mixture is crumbly. Sprinkle crumb mixture over batter in pan.
- Bake for 20-25 minutes or until toothpick inserted in the center comes out clean. Cool completely on a rack. Lift the cooled cookies out of the pan by grabbing the edges of the foil or parchment. Cut into bars.
Nutrition
Serving: 1serving | Calories: 128kcal | Carbohydrates: 21g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 24mg | Sodium: 97mg | Potassium: 35mg | Fiber: 2g | Sugar: 12g | Vitamin A: 82IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg