Comments on: Tuscan Chicken https://bakeatmidnite.com/tuscan-chicken/ Easy to make main meal and dessert recipes. Sun, 14 Feb 2021 17:23:40 +0000 hourly 1 By: Judith Hanneman https://bakeatmidnite.com/tuscan-chicken/#comment-17915 Sun, 14 Feb 2021 17:23:40 +0000 https://bakeatmidnite.com/?p=22184#comment-17915 In reply to Angelina.

That brown basmati is pure genius!!! That would taste wonderful. The secret to the browning bit is not to use too much honey–at most a teaspoon and stir it around as you’re adding it.

]]> By: Angelina https://bakeatmidnite.com/tuscan-chicken/#comment-17914 Sun, 14 Feb 2021 17:09:34 +0000 https://bakeatmidnite.com/?p=22184#comment-17914 ]]> This dish is right up my alley – easy, quick, & sounds delicious. Interesting tip about the honey, but I hope it won’t be too sweet, since we usually prefer savory. Nevertheless, it’s worth a try. Looking forward to trying this. I think I’ll serve it over brown Basmati rice & a tossed Italian Salad. Thank you, for yet another great recipe. 🍽

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