Comments on: Spinach & Feta Stuffed Chicken https://bakeatmidnite.com/spinach-feta-stuffed-chicken/ Easy to make main meal and dessert recipes. Thu, 14 May 2020 21:12:39 +0000 hourly 1 By: Judith Hanneman https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15803 Sun, 18 Feb 2018 12:59:15 +0000 https://bakeatmidnite.com/?p=11839#comment-15803 In reply to Betty.

It should be fine Betty. Keep it in the coldest part of the fridge though.

]]> By: Betty https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15796 Sat, 17 Feb 2018 17:37:02 +0000 https://bakeatmidnite.com/?p=11839#comment-15796 This sounds yummy! I want to make it for a double birthday meal and was wondering if it is safe to prepare a day ahead of the party up to the point of the 2nd cooking, and then refrigerate overnight and finish cooking the next day. Thanks!

]]> By: Judith Hanneman https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15769 Thu, 08 Feb 2018 00:21:01 +0000 https://bakeatmidnite.com/?p=11839#comment-15769 In reply to Kelly Mahan.

Nowadays if it’s not easy, I won’t do it!!!

]]> By: Kelly Mahan https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15766 Wed, 07 Feb 2018 11:42:29 +0000 https://bakeatmidnite.com/?p=11839#comment-15766 It’s amazing how you make any recipe sound so easy to make! I can’t wait to give this a try, I bet it’s delicious!!

]]> By: Judith Hanneman https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15761 Sun, 04 Feb 2018 18:04:51 +0000 https://bakeatmidnite.com/?p=11839#comment-15761 In reply to Christine.

I haven’t tried it Christine, but I don’t see why not. Feta cheese is firm so it should freeze well. If you do it, let me know how it was after being frozen.

]]> By: Judith Hanneman https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15760 Sun, 04 Feb 2018 18:03:08 +0000 https://bakeatmidnite.com/?p=11839#comment-15760 In reply to Laura.

Butterflying is just slicing almost through the breast to make a “pocket”–here’s a video that will show you how. https://www.youtube.com/watch?v=yqjfQP3Mp2k

]]> By: Christine https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15759 Sun, 04 Feb 2018 17:34:33 +0000 https://bakeatmidnite.com/?p=11839#comment-15759 This sounds delicious. I live aloned and it looks easy enough to half the recipe, but I was wonderring if you thought I could freeze the second chicken breast before the final cooking and finish cooking it later.

]]> By: Laura https://bakeatmidnite.com/spinach-feta-stuffed-chicken/#comment-15758 Sun, 04 Feb 2018 16:54:32 +0000 https://bakeatmidnite.com/?p=11839#comment-15758 Can I use regular chicken breasts instead? And this may sound stupid but how do I butterfly them?

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