…your own favorite recipe) Cream Cheese Frosting: 4 oz softened cream cheese 1/2 cup powdered sugar 1 tsp vanilla extract 3 to 4 tbs milk Caramel Sauce: 1/2 cup brown…
Search Results for: label/whipped cream
Orange & Dark Chocolate Cream Cheese Cookies
…Metric Instructions Preheat oven. To 350F/180C. Line a large cookie sheet with parchment Beat cream cheese, butter and sugars until smooth and creamy. Add the vanilla and orange zest, beat…
Scallops with Roasted Garlic Cream Sauce
Scallops with roasted garlic cream sauce are super tasty and easy to make. Roasted Garlic: Key To Flavor These scallops with roasted garlic cream sauce are a garlic lover’s delight….
Creamy Shrimp and Crab Bisque
…will be excellent so you have no worries. The Cream I departed from my usual here and used half and half instead of light or heavy cream. The way I…
Merlot Mushroom Pork Chops
…substitute. Wine/cream sauces are so simple, yet seem to raise any savory dish to a gourmet level. The sweetness of the cream seems to blend well with the tartness of…
Chicken Crescent Bake
…your leftover chicken I just made a roast chicken for my visiting sister and had plenty of breast meat left over, so I used that. I also used the cream…
Slow Cooker Cream & Ale Short Ribs
Slow Cooker Cream & Ale Short Ribs These tender juicy beef short ribs and savory creamy ale sauce cooks easily in your slow cooker. This is a perfect mid-winter dinner!…
Cajun Smoked Sausage Alfredo
…and on the table quickly I gave directions to use heavy cream, but I did cheat a bit and used about 1/4 cup of light cream just to use up…
Rice Pudding
… Once the milk/cream is reduced slightly and creamy, the pudding is ready to serve. Serve with extra cream if desired. If the pudding is chilled, you will need to reheat…
Totally Loaded Potato Soup
…the cream, very slowly, making sure there are no lumps and mixture is smooth. Cook for about 2 minutes, until cream is hot and mixture is thick. Whisk the cream…
