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Home » You searched for label/vegetarian side dish » Page 46

Search Results for: label/vegetarian side dish

Chocolate Mousse Cake

December 15, 2019 by Judith Hannemann

Chocolate mousse cake is so easy to make, it'll appear on your table often. Spectacular dessert for the holidays.

…4 hours, preferably overnight. Remove cake from pan and discard parchment. Place on a serving dish and dust with a bit of sifted cocoa. Top with raspberries and dust with…

Filed Under: Cakes, Desserts Tagged With: chocolate, Christmas, desserts, mousse

Classic French Toast

December 18, 2019 by Judith Hannemann

Classic French toast is easy but elegant to serve for breakfast.

…casserole dish) then pour over the egg mixture. Let this sit for about 5 minutes then flip the bread slices over. Heat a large skillet or flat griddle over medium…

Filed Under: Breakfast, Brunch Tagged With: challah bread, eggs, holiday breakfasts

Maple Orange Beef Baby Back Ribs

December 29, 2019 by Judith Hannemann

Succulent beef ribs with an orange maple glaze.

…on high pressure for 15-18 minutes. Release pressure immediately and remove ribs to a baking dish. Preheat oven to 500F/250C or use broil setting. Set oven rack to top position….

Filed Under: Appetizers, Beef Tagged With: appetizers, party food, ribs

Instant Pot Baked Ziti

January 22, 2020 by Judith Hannemann

Perfect for those days you forgot to defrost something. This baked ziti can be cooked with frozen meat!

…beef or sausage, then make this delicious ziti dish. Trust me that your family will love this. Convenient as it is, it also happens to be extremely tasty. Baked Ziti…

Filed Under: Beef, Comfort Foods, Everyday Meals, Pasta Tagged With: ground beef, instant pot, ziti

Pineapple Glazed Ribs

January 26, 2020 by Judith Hannemann

Yummy baby back ribs glazed with a tangy pineapple sauce.

…in a food processor and pulse a few times. Rub the mixture onto the ribs. Place ribs in a covered dish or large freezer bags and marinate overnight. You can…

Filed Under: Appetizers, Pork Tagged With: pineapple, pork, ribs

Chocolate Raspberry Crisp

February 12, 2020 by Judith Hannemann

An easy dessert that combines the flavors of dark chocolate and raspberry.

…a greased 9-in. square baking dish. In another large bowl, combine the oats, brown sugar and 1/3 cup flour; cut in butter until the mixture resembles coarse crumbs. Sprinkle over…

Filed Under: Desserts Tagged With: chocolate, easy desserts, raspberry

Pork Chops in Lemon Caper Sauce

March 1, 2020 by Judith Hannemann

This tangy lemon caper sauce makes these pork chops sing.

…make a nice tangy sauce for these pork chops. It perfectly offsets the sweetness of pork–and it’ll go great with chicken too. In fact, this dish is similar to chicken…

Filed Under: Everyday Meals, Pork Tagged With: capers, lemons, pork

Rustic Ragu One-Pan Pasta Meal

March 11, 2020 by Judith Hannemann

A one-pot dinner that's as easy as it is tasty.

…quick and easy. This one-pan pasta meal surely fills the bill. It’s got tons of taste too. All those flavors blend together to make this rustic sausage and pasta dish…

Filed Under: Comfort Foods, Everyday Meals, Pasta, Pork Tagged With: one-skillet dinners, pasta, sausage

Slow Cooker Cajun Steak

March 15, 2020 by Judith Hannemann

Great tasting cajun steak made low and slow in the crockpot

…have on your shelf. Of course you can leave it out, but the dish will be less spicy. However, it’ll still be delicious.   That One Extra Step That extra…

Filed Under: Beef, Comfort Foods, Slow Cooker Tagged With: beef, crock pot, slow cooker

Buttery Coconut Bars

March 18, 2020 by Judith Hannemann

These coconut bars are rich and sinful, but they use ingredients that you likely have on hand

…make something so delicious. I’m still amazed and I’ve been cooking for ages. Now I stick to mostly simple dishes and treats since they taste best. A lot of stuff…

Filed Under: Cookies, Desserts Tagged With: bar cookies, coconut, desserts

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