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Home » You searched for label/vegan entrees » Page 7

Search Results for: label/vegan entrees

Quick Chunky Tomato Sauce

November 11, 2016 by Judith Hannemann

A quick chunky tomato sauce that can be used on pastas and many other dishes. All it takes is 15 minutes!

…vegan too! But this sauce also lends itself to add-ins. Add browned ground beef and it’s a quickie bolognese sauce. Ground turkey and chicken can be substituted for that, Using…

Filed Under: Dips/Sauces/Dressings, Everyday Meals, Pasta, Vegetarian Dishes Tagged With: pasta, sauce, tomatoes

Stuffing Stuffed Mushrooms

November 20, 2019 by Judith Hannemann

Mushrooms stuffed with a delicate bread mixture that's perfect with poultry

…butter so they are not vegan, but they are certainly vegetarian. Don’t Stuff The Bird Many people no longer stuff the turkey itself opting to bake the dressing in a…

Filed Under: Uncategorized Tagged With: mushrooms, side dishes, Thanksgiving

Southwestern Pasta Salad

July 2, 2017 by Judith Hannemann

Delicious pasta salad and dressing with a southwestern taste. May also be eaten as a main course.

…quick to spoil if the weather is warm. And because it contains no meat it can easily convert to a vegan meal–by substituting the honey in the dressing for sugar….

Filed Under: Salads, Side Dishes, Vegetarian Dishes Tagged With: pasta, salads, tex mex

Pâte Avec Champignons et Basilic

June 30, 2013 by Judith Hannemann

…made totally vegan if you leave out the butter and the cheese (the cheese is optional anyway, I just like cheese!). I put a small amount of butter in for…

Filed Under: Pasta, Skillet Dinners, Vegetarian Dishes Tagged With: asiago, basil, easy dinners, meatless mondays, meatless pasta dinners, mushrooms, pasta, quick dinners, vegetarian dinners

Cheesy Pesto Bacon Pasta Bake

October 8, 2017 by Judith Hannemann

This pasta bake is a cheese lover's dream! Delicious pesto-flavored sauce and bacon make it a winner. Can be frozen too!

…product instead. Sadly, there is no way to make this vegan–meaning where it would taste good. The Recipe   Print Recipe Add to Recipe Box Go to Collections Cheesy Pesto…

Filed Under: Comfort Foods, Pasta Tagged With: bacon, pasta, pesto

Get Ready For Meatless Mondays!

July 29, 2013 by Judith Hannemann

…or totally vegan. This will be a “linky party” where other blogs may participate, so each Monday post will have several recipes to choose from.   FOR ALL BLOGGERS –All…

Filed Under: Uncategorized Tagged With: meatless meals, meatless mondays, midnight baker meatless mondays

Deluxe Potato Salad

February 13, 2019 by Judith Hannemann

This potato salad is extra special with a great dressing.

…with so many things. It’s also vegetarian and can be made vegan with one substitution. The Pairings Are Endless This potato salad is very good on its own. However, it…

Filed Under: Salads, Side Dishes, Vegetarian Dishes Tagged With: potatoes, salad, side dishes

No-Bake Brownies

September 29, 2013 by Judith Hannemann

…substitute all coconut oil if you wish and an unprocessed coconut oil would add a nice coconutty flavor! They could probably be made entirely vegan with a soy/almond/coconut milk substitution,…

Filed Under: Cookies, Desserts Tagged With: brownies, chocolate candy, fudge, no-bake brownies, walnut brownies

Roasted Root Vegetables

October 13, 2013 by Judith Hannemann

…pork chop that was roasted at the same time as the veggies.  This is totally optional if you are vegan/vegetarian.  What I did with that is seasoned it with salt/pepper/garlic…

Filed Under: Uncategorized Tagged With: roasted root vegetables, roasted vegetables, root vegetables, vegan dinners, vegetarian dinners

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