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Home » You searched for label/reduced fat desserts » Page 8

Search Results for: label/reduced fat desserts

Pork Cutlets with Chardonnay Herb Cream Sauce

September 18, 2016 by Judith Hannemann

You'll never find boneless loin pork dry again after you taste these delicious cutlets in a rich chardonnay cream sauce. Guess what? It's easy too!

…doesn’t bite, it’s not poison and it tastes great. So don’t be tempted to substitute skim milk or low-fat milk or even fat-free half-and-half for it. Your sauce will taste…

Filed Under: Everyday Meals, Pork, Skillet Dinners Tagged With: chardonnay, cream sauce, pork, skillet dinners

Kielbasa & Cabbage Skillet

January 25, 2017 by Judith Hannemann

Not only is this kielbasa and cabbage skillet dinner delicious, it makes a gorgeous presentation too! Easy to make!

…can also substitute olive oil for the butter. Using reduced-fat or turkey kielbasa will further reduce the fat. So if you’re watching your weight or you just want to eat…

Filed Under: Everyday Meals, Pork, Skillet Dinners, Vegetarian Dishes Tagged With: cabbage, kielbasa, skillet dinners, vegan, vegetarian

Chicken Tenders In Sherry Cream Sauce

October 28, 2018 by Judith Hannemann

A great grown-up chicken meal. Easy to make!

…The Two Fat Ladies. They were cooking some game meat–I think it was partridge–and Clarissa said that marinating it in sweet red vermouth not only kept this virtually fat-free meat…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, sherry, skillet dinners

Apple Cider Donut Cake

October 21, 2018 by Judith Hannemann

Apple cider donuts are a fall treat. Now you can have the same taste in a cake!

…Protein: 5g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 62mg | Sodium: 297mg | Potassium: 181mg | Fiber: 1g | Sugar: 33g | Vitamin A: 325IU | Vitamin…

Filed Under: Cakes, Desserts Tagged With: apples, autumn, cakes, fall

Cheesecake Filled Roll Ups

July 21, 2019 by Judith Hannemann

Cheesecake filling rolled up in crescent roll dough...addictive!

…to cut some fat out, then definitely use Neufchatel cheese and reduced-fat crescent dough. The Recipe   Print Recipe Add to Recipe Box Go to Collections Cheesecake Filled Roll Ups…

Filed Under: Cakes, Desserts Tagged With: cheesecake, cream cheese, crescent dough

Sauteed Chicken With White Wine and Mushrooms

October 27, 2019 by Judith Hannemann

Delicious and quick sauteed chicken in wine sauce with mushrooms

…using the residual fat Nutrition Serving: 1g | Calories: 813.23kcal | Carbohydrates: 3.13g | Protein: 65.16g | Fat: 57.19g | Saturated Fat: 18.2g | Cholesterol: 276.43mg | Sodium: 288.86mg |…

Filed Under: Chicken, Comfort Foods, Everyday Meals, Skillet Dinners Tagged With: chicken, vermouth, wine

Jalapeño Popper Stuffed Burgers

February 2, 2022 by Judith Hannemann

Jalapeño popper stuffed burgers

…4g | Protein: 29g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 101mg | Sodium: 384mg |…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: burgers, ground beef, jalapeños

Slow Cooker Sichuan Beef & Carrots

April 11, 2015 by Judith Hannemann

…1person | Calories: 376kcal | Carbohydrates: 14g | Protein: 39g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 113mg | Sodium: 1361mg | Potassium: 784mg | Fiber: 1g |…

Filed Under: Beef, Comfort Foods, Everyday Meals, Slow Cooker Tagged With: beef, crock pot, sichuan beef, slow cooker, spicy food

Shrimp Caprese Pasta

October 2, 2014 by Judith Hannemann

…until sauce is reduced to your desired consistency–mine was the consistence of a thin white sauce and I reduced for about 8 minutes. If you want it thicker, reduce for…

Filed Under: Uncategorized Tagged With: alfredo sauce, caprese, copycat recipe, Olive Garden, shrimp caprese

Easter Leftover Favorites

April 17, 2014 by Judith Hannemann

…Protein: 54g | Fat: 48g | Saturated Fat: 28g | Cholesterol: 175mg | Sodium: 2470mg | Potassium: 696mg | Fiber: 4g | Sugar: 17g | Vitamin A: 2010IU | Vitamin…

Filed Under: Chicken, Pasta, Pork, Soups Tagged With: alfredo, easter, enchiladas, lasagna rolls, leftovers, lo mein, split pea soup

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