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Home » You searched for label/ranch+dressing+mix » Page 44

Search Results for: label/ranch+dressing+mix

Holly’s Banana Cake

January 13, 2017 by Judith Hannemann

Moist snd fluffy banana cake with an awesome lemon buttercream icing.

…properly-made cake and it’d taste just as good! The only adaptation I did to this recipe was change the mixing method. I have taken to using “rapid-mix” method, which I…

Filed Under: Cakes, Desserts Tagged With: bananas, cake, lemon buttercream

Buttermilk Oven Fried Chicken (Lower Fat)

March 31, 2017 by Judith Hannemann

Chicken double dipped in buttermilk and a tasty coating. Only 1 tablespoon of oil for a whole tray! Naturally low fat!

…a large bow.. Mix all the coating ingredients in another large bowl. See post for hints. Dip the chicken in the buttermilk mixture then the coating mixture. Again, dip the…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: buttermilk, chicken, low fat

Slow Roasted BBQ Brisket

May 3, 2017 by Judith Hannemann

This brisket is cooked low and slow in the oven so the flavor infuses throughout the meat. May also be cooked in the slow cooker.

…Dutch oven over high heat; add the canola oil and brown brisket on all sides then drain excess oil/fat from the pan. Place the meat back in the pan. Mix…

Filed Under: Beef, Comfort Foods Tagged With: bbq, brisket, pot roast

Chicken Carbonara Alfredo Stuffed Shells

May 21, 2017 by Judith Hannemann

Delicious shells stuffed with a chicken carbonara flavored stuffing and baked in a rich cheesy alfredo sauce

…minced 1/4 tsp red pepper flakes 1 tsp salt 1/2 tsp pepper Instructions Mix all filling ingredients together in a large bowl. Preheat oven to 375 degrees F. Cook shells…

Filed Under: Chicken, Comfort Foods, Pasta Tagged With: alfredo, chicken, pasta, shells

No-Bake Biscoff Eclair Dessert

May 24, 2017 by Judith Hannemann

Get the flavor of delicious Biscoff in this easy no-bake dessert. Peanut butter or Nutella may be substituted.

…bottom of a 13 x 9-inch baking dish. Top with the pudding/whipped topping mixture and another layer of graham crackers on top. Spread the Biscoff mixture on top. Finishe with…

Filed Under: Cakes, Desserts, Uncategorized Tagged With: biscoff, desserts, eclair, No-Bake Desserts: 103 Easy Recipes for No-Bake Cookies, RecipeLion

Easy Strawberry Napoleons

August 20, 2017 by Judith Hannemann

Easy-to-make strawberry napoleons make and elegant dessert

…quart fresh strawberries sliced 2 tbsp sugar 1/4 tsp vanilla extract 1 cup cold whole milk 3.4 oz package instant vanilla pudding mix 2 cups whipped topping 1/2 cup semisweet…

Filed Under: Desserts Tagged With: desserts, puff pastry sheets, strawberries

Red White & Blueberry White Chocolate Cream Dessert

June 28, 2017 by Judith Hannemann

A truly patriotic dessert! Red raspberries, strawberries and blueberries mixed together in a white chocolate creamy filling separated by thin chocolate wafers

…Famous Chocolate Wafers see NOTES 4 1/2 cups mixed berries I used strawberries, red raspberries and blueberries Instructions In a large bowl, beat the cream cheese and pudding mix until…

Filed Under: Desserts Tagged With: desserts, fresh berries, white chocolate

Yum Yum Chicken

August 16, 2017 by Judith Hannemann

Delicious grilled chicken with a tasty yum yum sauce glaze

…into using some unusual sauces for BBQ instead of the regular tomato-based varieties. I really liked the Alabama BBQ sauce that I tried recently, so I decided I’d branch out…

Filed Under: Chicken, Grilling Tagged With: bbq, chicken, yum yum sauce

4-Ingredient Macaroons

August 23, 2017 by Judith Hannemann

If you've got a late-night hankering for something sweet, these macaroons come together in a jiffy and you probably have the 4 ingredients to make them in your pantry!

…batch you mix up is likely a heck of a lot more than you can eat in one (or two) sittings. It makes a LOT. However, the great thing about…

Filed Under: Cookies Tagged With: chocolate, coconut, cookies, macaroons

Apple Pie Chimichangas

September 27, 2017 by Judith Hannemann

These chimichangas are so easy to make, you'll serve them often!

…1 tbsp cinnamon oil for frying caramel sauce see NOTES Instructions Heat about 1/2-inch of oil in a large deep skillet over medium heat until oil reaches 350℉ Mix sugar…

Filed Under: Desserts Tagged With: apples, desserts, flour tortillas

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