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Home » You searched for label/pumpkin pound cake » Page 23

Search Results for: label/pumpkin pound cake

Melting Potatoes

February 24, 2019 by Judith Hannemann

Potatoes that melt in your mouth. Yummy served with roast beef.

…ones are generally sold by the pound in the produce department. You can substitute rosemary or oregano for the thyme. For rosemary, use 1 sprig, about 4-inches long for a…

Filed Under: Side Dishes Tagged With: potatoes, side dishes

Butter Herb Turkey Breast

April 10, 2019 by Judith Hannemann

Tasty turkey breast basted with butter and herbs.

…my neck of the woods. Recently, I got a two-for-one sale that was a great deal because the price per pound was awesome. I love turkey and eat it often…

Filed Under: Chicken Tagged With: butter, easter, herbs, turkey

Scallops in Onion Sage Cream Sauce

May 22, 2019 by Judith Hannemann

Scallops never tasted so good when you pair them with a creamy onion sage sauce.

…is that because this recipe has a sauce with pasta, you can serve more people from a pound of scallops. It’s indulgent, but not quite as much as if you…

Filed Under: Seafood Tagged With: pasta, sage, scallops

Orange Ginger Cornish Hens

July 17, 2019 by Judith Hannemann

Tangy Cornish hens with a great orange and ginger flavor. Use small chickens too!

Cornish hens with a tangy orange ginger flavor. Small chickens work with this too! Any Poultry Works Who remembers when frying chickens were 3 pounds and under? Heck, I can…

Filed Under: Chicken, Everyday Meals Tagged With: ginger, orange, poultry

Snacking Shrimp

November 13, 2019 by Judith Hannemann

This quick and easy shrimp can double as an appetizer or main course.

…be careful to read labels. There’s a lighter sesame oil that has no flavor and is used like vegetable oil. Don’t get that one! Size Matters For Shrimp Appetizer The…

Filed Under: Appetizers, Seafood Tagged With: asian appetizers, quick dinners, shrimp

Instant Pot Baked Ziti

January 22, 2020 by Judith Hannemann

Perfect for those days you forgot to defrost something. This baked ziti can be cooked with frozen meat!

…I’m sure everyone knows what I’m talking about. When that happened, I’d get a take-out. That is until I found this recipe. If you’ve got a pound of frozen ground…

Filed Under: Beef, Comfort Foods, Everyday Meals, Pasta Tagged With: ground beef, instant pot, ziti

Air Fryer Popcorn Shrimp

March 8, 2020 by Judith Hannemann

Make this popcorn shrimp at home with less fat and a fraction of the cost

…I’d recommend making this with the medium (41-50 per pound) since they’re easier to handle. They’re also priced about the same as the small ones so it’s still economical. Spices…

Filed Under: Air Fryer, Appetizers, Seafood Tagged With: air fryer, appetizers, shrimp

Chicken Saltimbocca

April 8, 2020 by Judith Hannemann

Very similar to chicken marsala and easy to make

…Place each piece between plastic wrap or wax paper and pound with a mallet until it’s 1/3-inch thick. Season with a bit of salt and pepper. Saute 2 pieces at…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, mushrooms, wine

Sweet Chili Meatballs

April 19, 2020 by Judith Hannemann

Meatballs that are quick, easy and budget friendly

…that make it a bit better. There’s the old staple of beans and rice, combined so well in a Jamaican coconut rice, and if you have a pound of ground…

Filed Under: Beef, Comfort Foods Tagged With: budget eating, chili sauce, ground beef

Ground Beef and Asparagus Stir Fry

April 26, 2020 by Judith Hannemann

Here's an easy and delicious ground beef stir fry that comes together in no time at all.

…with ground beef. That’s why it’s an ever-popular item on most people’s grocery list. So you’ve got the pound of ground beef and want to make something that’s not only…

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: asparagus, ground beef, stir fry

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