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Home » You searched for label/pound cake » Page 22

Search Results for: label/pound cake

Skillet Scallops in Garlic Pepper Sauce

February 17, 2021 by Judith Hannemann

These scallops make a great Lenten meal but they're delicious all year long.

…for most of us. I admit I’m partial to the organic sea scallops my local store sells but since they cost $20 for a pound, I don’t indulge often. However,…

Filed Under: Seafood, Skillet Dinners Tagged With: Lent, scallops

Dan Dan Noodles

March 21, 2021 by Judith Hannemann

Skip takeout and make these dan dan noodles at home. Your choice of chicken or pork--delicious either way.

…vinegar 1 tbs honey 1/4 cup water Meat Mixture: 1/2 pound ground pork or chicken 1 tsp pepper 2 cups mushrooms finely chopped 1 scallion white part finely shopped Noodles/Broth…

Filed Under: Chicken, Pasta, Pork Tagged With: asian noodles, ground chicken, ground pork

Taco Pasta Salad

June 20, 2021 by Judith Hannemann

Taco pasta salad

…do make up some of my recipe for the taco seasoning, leave out the cornstarch. You can beef up (so to speak) this taco pasta salad by adding a pound…

Filed Under: Pasta, Salads Tagged With: pasta salad, tacos

Easy Breaded Scallops

July 28, 2021 by Judith Hannemann

Easy breaded scallops

…IQF dry scallops, the prep is easy. However, unless you paid a bomb for them–and I mean over $20 a pound, what you likely have is what most stores sell–regular…

Filed Under: Seafood Tagged With: easy dinners, scallops

Lemon Basil Chicken

September 22, 2021 by Judith Hannemann

Lemon basil chicken

…salt 1/4 tsp pepper US Customary – Metric Instructions Pound chicken breast between 2 sheets of plastic wrap with a meat mallet to 1/4-inch/6 mm thickness. Mix salt and pepper…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken breast, lemon basil, vermouth

Andalusian Chicken

December 15, 2021 by Judith Hannemann

Andalusian chicken

…tsp tarragon 1 tsp salt 1/4 tsp pepper US Customary – Metric Instructions Pound chicken breast with a meat mallet between 2 sheets of plastic wrap so they are an…

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken, diced tomatoes, skillet dinners

Honey Garlic Sesame Chicken

March 27, 2022 by Judith Hannemann

Honey garlic sesame Chicken

…each half pound of meat (225 g) sprinkle it with 3/4 teaspoon of baking soda, toss to coat and let it stand for 20 minutes. Then rinse the meat well…

Filed Under: Chicken Tagged With: Asian dishes, chicken

Chalupas

April 27, 2022 by Judith Hannemann

Chalupas

…of flour add 1/2 teaspoon of salt and 1 1/2 teaspoons of baking powder and voila, you’ve got it. But I do recommend that you keep at least a two-pound…

Filed Under: Beef, Everyday Meals Tagged With: chalupas, mexican food

Copycat Bubba Gump Shrimp

May 15, 2022 by Judith Hannemann

Copycat Bubba Gump shrimp

…it. Batter Where I generally make a batter with plain flour, this one uses baking mix–like Jiffy or Bisquik. The recipe stated “pancake mix” but then said, “Like Bisquik.” To…

Filed Under: Seafood Tagged With: deep fried, forest gump, shrimp

Air Fryer Jalapeño Popper Stuffed Mushrooms

June 19, 2022 by Judith Hannemann

Air fryer jalapeno popper stuffed muzhrooms

…pre-packaged. If you’re lucky enough to shop where you can pick bulk mushrooms by the pound, you’re golden. Since you get to choose the size you can have a mostly…

Filed Under: Air Fryer, Appetizers, Side Dishes Tagged With: air fryer, jalapeños, mushrooms

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