…a meat mallet, pound chicken breast between 2 sheets of plastic wrap or waxed paper until it’s 1/4-inch thickness. Dip each chicken breast in the cream or evaporated milk. Dredge…
Search Results for: label/pound cake
Chicken with Tarragon Cream Sauce
…strongly recommend pounding it down to 1/4-inch so it cooks rapidly and evenly. I put mushrooms in this because I really like them. If you don’t like mushrooms, then leave…
Crusty Parmesan Chicken
…would be better suited to sauteeing because they’d cook very fast. If you plan to cook them that way, then use a meat mallet to pound them down to about…
Slow Cooker Meatball Stroganoff
…I find a super sale on ground beef, I buy it in bulk. Most of it I freeze in 1 to 1 1/2 pound portions but I will take about…
Garlicky Shrimp Scampi with Herb Pasta
…per pound and shrimp has been at that price several times this summer. This was such a good buy, I stocked up and bought 3 pounds. When shrimp is at…
Chicken with Warm Arugula & Radicchio Vinaigrette
…olive oil salt to taste pepper to taste Instructions Using a meat mallet, pound chicken down to a uniform thickness of about 1/4-inch. Season each side with a bit of…
Slow Cooker Creamy Italian Beef
…simple recipes is mixing an envelope of the Italian with a pound of ground beef for his grilled burgers. I’ve done it too with my 3-Ingredient Italian Chicken (which I…
Italian Sausage Stuffed Shells
…crumbs. If you want to make a bigger batch all at one time, a bigger food processor is the way to go. Amounts May Vary I used one pound of…
Copycat Good Seasons Italian Dressing Mix
…pound of ground beef then grills them on the BBQ. They are delicious!! Want It Zestier? If you’d like to make a zestier variety of the dressing, all you have…
Chicken Francaise
…plate; set aside. Lightly beat the eggs and stir in the grated cheese; set aside. Pound the chicken breasts down to 1/4-inch thickness between 2 sheets of plastic wrap. Heat…
