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Home » You searched for label/phyllo dough » Page 11

Search Results for: label/phyllo dough

Classic Peanut Butter Cookies

May 18, 2022 by Judith Hannemann

Classic peanut butter cookies

…yield with these because they are so quick cooking you can make them fresh when you want them. The dough keeps well. I’ve kept it for at least two weeks…

Filed Under: Cookies Tagged With: cookies, peanut butter

Cheeseburger Dog Biscuits

January 14, 2015 by Judith Hannemann

…I use whole wheat flour, but any flour will do as long as the dough has a rollable consistency. Print Recipe Add to Recipe Box Go to Collections Cheeseburger Dog…

Filed Under: Dog Treats Tagged With: cheeseburger dog biscuits, dog biscuits, dogs

Pumpkin Oat Dog Biscuits

June 14, 2014 by Judith Hannemann

…non-wheat-based flour will do. The trick is just getting a rollable dough. I like to get fancy–it’s really for my eyes, my dogs don’t care–so here are the biscuit cutters…

Filed Under: Dog Treats Tagged With: dog biscuits, dog treats, pumpkin dog biscuits

Peanut Butter and Bacon Dog Biscuits

April 3, 2014 by Judith Hannemann

…have a problem with wheat, so I use whole wheat flour as the flour, but use anything you like, just as long as you get a dough you can (sorta)…

Filed Under: Dog Treats Tagged With: dog biscuits, homemade dog treats, peanut butter and bacon dog biscuits

Egg Baskets

September 8, 2013 by Judith Hannemann

…cut in until the mixture resembles small peas. Add the water, 1 tbs at a time, until dough holds together. Turn dough out on a floured surface and roll out…

Filed Under: Breakfast, Brunch, Lunch, Vegetarian Dishes Tagged With: baked eggs, brunches, cheese pastry, egg mcmuffin, eggs in pie crust, hard boiled eggs, light dinners, lunches

Caramel Apple Cheesecake Tart

March 13, 2013 by Judith Hannemann

…until mixture resembles small peas. Beat egg yolk and cold water together. With food processor running, add the egg/water mixture through the feed tube, only adding enough to make dough…

Filed Under: Desserts Tagged With: apple desserts, apple pie filling, caramel apples, caramel sauce, cheesecake, easy desserts, french apple pie, pastry, tarts

Brown Sugar Shortbread

November 5, 2012 by Judith Hannemann

…and sugar in a large bowl. Gradually stir in flour and mix well. Turn dough out onto lightly-floured surface and knead until smooth. Place dough on cookie sheet and pat…

Filed Under: Cookies Tagged With: 3 ingredient cookies, cookies, easy cookies, shortbread

Easy Cheesy Pizza Casserole

October 21, 2012 by Judith Hannemann

…oven to 375 degrees. Spray a 13 x 9 pan with non-stick spray. Drop biscuit dough by teaspoons in the bottom of pan, spacing evenly. It’s OK if there is…

Filed Under: Beef, Comfort Foods, Everyday Meals, Pork Tagged With: casserole, cheese, easy, easy dinners, ground beef, pizza, Super Bowl Party food, winter dinners

Peanut Butter Black Eyed Susans

October 11, 2012 by Judith Hannemann

…350 degrees.  Mix cookie mix as directed on package. Unwrap peanut butter cups, making sure to remove the fluted paper it’s wrapped in. Form dough into 1 1/2-inch balls and…

Filed Under: Uncategorized Tagged With: 2 ingredient cookies, cookie mix, easy cookies, Peanut butter cookies, peanut butter cups

Text Recipe Index

…Mousse Cake Chocolate Mousse Tunnel Cake Chocolate Orange Fruit Bark Chocolate Orange Haystacks Chocolate Oreo Poke Cake Chocolate Peanut Butter Bonbons Chocolate Peanut Butter Cookie Dough Bites Chocolate Peanut Butter…

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