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Home » You searched for label/peanut butter cups » Page 75

Search Results for: label/peanut butter cups

Beef & Broccoli

August 20, 2013 by Judith Hannemann

Don't get take out when you can make beef and broccoli better at home

…and broccoli, skillet dinner, stir fry recipe Servings: 4 Calories: 216kcal Author: Judith Hannemann Ingredients 8 oz lean sirloin steak sliced thinly (best if partially frozen) 2 cups fresh broccoli…

Filed Under: Beef, Skillet Dinners Tagged With: asian dinners, beef and broccoli, healthy dinners, quick dinners, stir fry, tenderizing meat in chinese food, velveting

Easy Apple Cider Donuts

August 17, 2013 by Judith Hannemann

…110kcal Author: Judith Hannemann Ingredients 2 cups dry baking mix such as Bisquick 1 cup flour 1 egg 1/4 cup sugar can be increased to 1/3 cup 1 cup apple…

Filed Under: Breads, Breakfast, Cakes, Desserts Tagged With: apple cider donuts, bisquick donuts, cake donuts, cider donuts, quick breads

Bacon Cheese Potato Wedges

August 13, 2013 by Judith Hannemann

…1/2 cup green onions sliced 1 1/2 cups shredded sharp cheddar cheese 1/2-3/4 cup shredded mozzarella Instructions Scrub potatoes well to clean; dry with paper towel. Slice potatoes into steak…

Filed Under: Appetizers, Side Dishes Tagged With: appetizers, bacon, bacon cheese potatoes, cheese, creamy ranch sauce, ranch dressing sauce, snacks

Sweet and Spicy Pepper Steak

July 23, 2013 by Judith Hannemann

…2 tbs water *2 cups of any bell peppers strips and 1/2 cup regular chopped onion may be substituted for the frozen prepared pepper/onion mix Mix sauce ingredients; set aside….

Filed Under: Uncategorized Tagged With: asian meals, bird's eye recipe ready, pepper steak, spicy pepper steak, sriracha sauce, stir fry, tangy pepper steak, udon noodles

Orange Creamsicles

July 18, 2013 by Judith Hannemann

…142kcal Author: Judith Hannemann Ingredients 1 1 /2 cups plain greek yogurt 1/4 cup sugar 1/2 cup cream 1/4 cup milk 1/4 tsp vanilla extract 12 oz frozen orange juice…

Filed Under: Desserts Tagged With: copycat orange creamsicles, creamsicles, frozen snacks, greek yogurt, healthy orange creamsicles, ice cream bars, orange creamsicles, popsicle fridays, popsicles, snacks

Savory Breakfast/Dinner Torta

July 16, 2013 by Judith Hannemann

…1 tbs olive oil 2 cups shredded Swiss cheese 1 tsp salt 1/2 tsp pepper 8 oz cream cheese or Neufchatel cheese at room temp 6 large eggs 1/4 cup…

Filed Under: Breakfast, Brunch, Lunch Tagged With: breakfast bake, dinner bake, dinner casseroles, easy dinners, one-dish meals, savory cheesecakes, tortas

Making Pasta in a Rice Cooker

July 15, 2013 by Judith Hannemann

…that it doubles in volume when cooked. Mostly I make about 1 cup dry, 2 cups cooked in my rice cooker. For “shaped” pasta like elbows, bow ties, penne, etc….

Filed Under: Tips/Tricks/Methods Tagged With: cooking pasta in rice cooker, easy pasta prep, make pasta without draining, rice cooker

Mixed Berry Smoothie Pops

July 11, 2013 by Judith Hannemann

…berries  1 cup greek yogurt 1-1 1/2 cups milk 1/4 cup cream* 1/4 cup sugar (optional) Place all ingredients in a blender or Ninja.   Process until smooth.  Pour into…

Filed Under: Uncategorized Tagged With: frozen smoothie, frozen snacks, greek yogurt, mixed berries, popsicles, smoothie on a stick

Banana Rama Lama Ding Dong Pie

July 6, 2013 by Judith Hannemann

…oz) instant banana flavored pudding mix 1 ripe banana, mashed 2 cups cold milk 1 tub (8 oz) Cool Whip, divided 1/4 cup toasted coconut NOTE:  I used Helen Fletcher’s…

Filed Under: Uncategorized Tagged With: banana cream pie, banana rama lama ding dong pie, cream pies, instant pudding pie filling, revol-usa

Nutella Fudgesicles

June 20, 2013 by Judith Hannemann

…Binder Clips To Prevent Sinking Sticks Here’s a link to this popsicle maker: Nutella Fudgesicles 2 cups extra creamy whipped topping 6 tbs Nutella 3/4 cup whole milk 1/4 cup…

Filed Under: Uncategorized Tagged With: fudge bars, fudge pops, fudgesicles, ice cream pops, nutella desserts, nutella fudgesicles, nutella ice cream pops, nutella treats

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