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Home » You searched for label/peanut butter cups » Page 15

Search Results for: label/peanut butter cups

Yukon Gold Roast Potatoes

August 25, 2019 by Judith Hannemann

Easy to make potato side dish.

…itself, I infused the butter with garlic. When I melted the butter, I added one large smashed garlic clove to it and let the butter heat until it bubbled. That…

Filed Under: Side Dishes Tagged With: potatoes, side dishes

Keto Friendly Pork Chops & Creamy Dijon Cabbage

August 9, 2020 by Judith Hannemann

Pork chops good enough for company but easy enough for a weeknight meal. Keto friendly too.

…it. The secret to many great restaurant dishes is the addition of bits of butter in a sauce. Butter seems to meld all flavors together wonderfully. It never disappoints. The…

Filed Under: Pork, Skillet Dinners Tagged With: cabbage, low carb, pork

Pepperjack Chicken

July 4, 2015 by Judith Hannemann

pepperjack chicken

…10 minutes mins Course: Chicken, Comfort Foods Cuisine: American Keyword: chicken recipe Servings: 6 Calories: 468kcal Author: Judith Hannemann Ingredients 4 boneless skinless chicken breasts 6 tbsp butter divided 1…

Filed Under: Chicken, Comfort Foods Tagged With: casseroles, chicken, easy dinners, pepperjack

No-Bake Brownies

September 29, 2013 by Judith Hannemann

…Judith Hannemann Ingredients 1 cup evaporated milk 2 cups sugar 1/2 cup butter I used 1/2 butter, 1/2 coconut oil 3/4 cup all purpose flour 1 cup chocolate chips 1…

Filed Under: Cookies, Desserts Tagged With: brownies, chocolate candy, fudge, no-bake brownies, walnut brownies

Chicken Marsala

March 23, 2012 by Judith Hannemann

Chicken Marsala

…Heat a heavy stainless or cast iron pan (don’t use non-stick). Add the butter and the olive oil till butter melts and is bubbly. Add chicken breast and brown on…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, recipes, wine

Scalloped Potatoes Gratin

September 18, 2015 by Judith Hannemann

Scalloped Potatoes Gratin

…cream together in a large measuring cup or bowl; set aside Carefully mix the flour into the melted butter–you want a smooth paste, not a lumpy one Let the flour/butter…

Filed Under: Comfort Foods, Side Dishes Tagged With: cheese, potatoes, side dishes

Roasted Pork Chops with Savoury Stuffing

December 9, 2015 by Judith Hannemann

Roasted Pork Chops with Savoury Stuffing

…them with a bit of melted butter. I prefer to use bone-in rib chops. The ones I’m using here I only paid 99 cents a pound for. They were a…

Filed Under: Everyday Meals, Pork, Slow Cooker Tagged With: bread stuffing, casseroles, crock pot, pork, slow cooker

Gourmet 3-Cheese Macaroni & Cheese

January 31, 2016 by Judith Hannemann

Asiago, Fontina and Bleu cheeses combine for a very grown-up version of an American classic

…elbow macaroni 8 oz fresh button mushrooms 5 tbsp butter divided 1 clove garlic minced 3 tbsp flour 3 cups milk 1/2 tsp salt 1/4 tsp white pepper 1 cup…

Filed Under: Comfort Foods, Everyday Meals, Pasta, Vegetarian Dishes Tagged With: asiago, casseroles, fontina, pasta

Have Dinner In A Dash With Barilla® Pronto

April 27, 2015 by Judith Hannemann

…Heat a large skillet over high heat. Add 2 tbs butter and melt. Brown chicken in melted butter; remove from pan. Place Barilla® Pronto Linguine in the skillet; add the…

Filed Under: Chicken, Skillet Dinners Tagged With: #ad, #OnePotPasta, #pmedia, Barilla Pronto, chicken alfredo

Raisin Walnut Cookies

February 25, 2015 by Judith Hannemann

…or a glass of milk.   They may even be…(gasp) HEALTHY   They’re rich and buttery. Please, whatever you do, don’t use margarine or worse yet that butter-flavored hydrogenated stuff….

Filed Under: Cookies Tagged With: butter cookies, mrs. fields cookies, oatmeal cookies, raisin walnut cookies

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