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Home » You searched for label/pasta sauces » Page 11

Search Results for: label/pasta sauces

Cranberry Stuffed Pork Chops

December 20, 2017 by Judith Hannemann

Whole cranberry sauce gives ordinary pork chops the kick they need.

…chops because it makes them less boring. Especially when they aren’t fancied up with sauces and other ingredients. This time I wanted to try something a little different than just…

Filed Under: Everyday Meals, Pork Tagged With: cranberry sauce, pork, stuffing, Thanksgiving

Yum Yum Chicken

August 16, 2017 by Judith Hannemann

Delicious grilled chicken with a tasty yum yum sauce glaze

…into using some unusual sauces for BBQ instead of the regular tomato-based varieties. I really liked the Alabama BBQ sauce that I tried recently, so I decided I’d branch out…

Filed Under: Chicken, Grilling Tagged With: bbq, chicken, yum yum sauce

Pizza Bracciole

May 6, 2018 by Judith Hannemann

Beef rolls loaded with a pepperoni pizza filling. Easy to make!

…then substitute crushed tomatoes for the diced. The sauce has a definite oregano flavor. Oregano is often referred to as “pizza spice” (even though it’s an herb). Pizza sauces are…

Filed Under: Beef, Comfort Foods, Everyday Meals, Pizza Tagged With: beef, casseroles, pizza

Oven Beef Stew

October 7, 2018 by Judith Hannemann

Slow oven roasting is the key to the great flavor of this beef stew.

…in the gravy even though it’s cooked covered. If you’ve made reduction sauces, you know how good they taste because the flavors intensify. Now a word about the gravy and…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: beef, comfort food, stews

Chicken Tenders In Sherry Cream Sauce

October 28, 2018 by Judith Hannemann

A great grown-up chicken meal. Easy to make!

…Reductions Increase Flavor Since I have the time to do it, I reduce most sauces food cooks in. To me, the flavor you get is well worth the time invested….

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, sherry, skillet dinners

Raspberry Sauce

October 31, 2018 by Judith Hannemann

Delicious and easy fresh raspberry sauce has an intense flavor. This is sometimes called "coulis."

…making some fresh raspberry sauce. The recipe is very simple and unlike some raspberry sauces (often called “coulis” in Europe), this one required a short cooking time. Unlike doing a…

Filed Under: Desserts, Dips/Sauces/Dressings, Vegetarian Dishes Tagged With: berries, fruit, sauces

Lemon Parmesan Asparagus

April 17, 2019 by Judith Hannemann

Lemon and Parmesan cheese are the perfect flavor for this roasted asparagus.

…available frozen or canned (BIG YUCK). However nothing ever beat fresh. I’ve always served this simply steamed. No sauces, butter, nada. Lately though I’ve been simply roasting it with a…

Filed Under: Side Dishes Tagged With: asparagus, easter, parmesan, side dishes

Ginger Garlic Green Beans

May 15, 2019 by Judith Hannemann

Ramp up plain green beans with the bright taste of ginger.

…no comparison to fresh ginger. The powdered stuff is fine in sauces and general cooking, but here fresh is imperative so do use fresh ginger in this. You don’t have…

Filed Under: Side Dishes Tagged With: garlic, ginger, green beans, sun dried tomatoes

Caramel Biscuits

August 5, 2020 by Judith Hannemann

Humble biscuits elevated to a yummy dessert.

…Topping There’s a lot of choice here too since you can go homemade or store bought. There are some really delicious store-bought caramel sauces so you needn’t feel any guilt…

Filed Under: Desserts Tagged With: biscuits, caramel, cream cheese

Taco Stuffed Tomatoes

September 6, 2020 by Judith Hannemann

A great use for end-of-season tomatoes. Filled with taco-flavored beef. Low carb too!

…serving. And don’t discard the part of the tomatoes you hollowed out to make these. Save it or freeze it for future uses in soups, stews and sauces. Taco Seasonings…

Filed Under: Beef, Everyday Meals Tagged With: low carb, tacos, tomatoes

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