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Home » You searched for label/pan seared scallops » Page 48

Search Results for: label/pan seared scallops

Creamy Mushroom Chicken

December 27, 2020 by Judith Hannemann

A chicken skillet dinner that's easy enough for everyday, yet fancy enough for company.

…Cook Time30 minutes mins Course: Dinner, Main, Main Course Cuisine: American Keyword: creamy chicken dinners, one pan chicken dinner recipes, quick recipes with chicken breast Servings: 6 Calories: 295kcal Author:…

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken, mushrooms, skillet dinners

Mushrooms With Pappardelle

January 13, 2021 by Judith Hannemann

This is a great meatless meal that's fancy enough for company.

…heat the 1/4 cup of olive oil until shimmering. Add about half the mushrooms and cook, stirring, until they begin to wilt and make space in the pan; then add…

Filed Under: Pasta, Skillet Dinners, Vegetarian Dishes Tagged With: mushrooms, pasta, skillet diners

Garlic Parmesan Swirls

February 21, 2021 by Judith Hannemann

An awesome new take on garlic bread.

…13 x 9-inch/33 x 23 cm pan with non-stick spray. Add 4 cups of flour, sugar, yeast and salt in a large bowl (use stand mixer bowl if using stand…

Filed Under: Breads, Brunch, Side Dishes, Vegetarian Dishes Tagged With: garlic, parmesan, yeast breads

Braised Short Ribs Ragout

March 14, 2021 by Judith Hannemann

Slow oven roasting give this short rib ragout it's outstanding flavor.

…ribs on all sides. This should be done in shifts–don’t overcrowd the pan. Remove to a plate. Add the remaining tablespoon of oil and repeat browning and remove remaining ribs…

Filed Under: Beef, Comfort Foods Tagged With: braising, short ribs, slow oven roasting

Almond Coffee Cake

March 17, 2021 by Judith Hannemann

Scrumptious coffee cake with a deep almond flavor

…9-inch/23 cm pan with non-stick spray. Combine flour, baking soda and baking powder; set aside. Cream sugar, butter and eggs in a large bowl until smooth. Add the flour mixture…

Filed Under: Breakfast, Cakes Tagged With: almonds, cake, snacks

Congo Bars

April 7, 2021 by Judith Hannemann

Congo bars are an easy bar cookie that's ooey and gooey and loaded with chocolate.

…1/4 tsp salt 2 tsp vanilla 2 cups chocolate chips US Customary – Metric Instructions Preheat oven to 350F/180C. Spray a 9 x 13-inch pan with non-stick spray. In a…

Filed Under: Cookies, Desserts Tagged With: bar cookies, chocolate, snacks

No Bake Strawberry Cream Dessert

July 14, 2021 by Judith Hannemann

No bake strawberry cream dessert

…tbs melted butter Sauce: 1 cup sweetened strawberries US Customary – Metric Instructions Mix crust ingredients in a small bowl and press into a 13 x 9-inch pan (in EU…

Filed Under: Desserts Tagged With: no-bake desserts, strawberries

New York Crumb Cake

July 18, 2021 by Judith Hannemann

New York crumb cake

…overmix! Add the flour in 3 additions, beating until just incorporated. Again, do not overmix. Pour batter into prepared pan and spread evenly in the pan. Squeeze small handfuls of…

Filed Under: Breakfast, Brunch, Cakes Tagged With: breakfast cakes, cakes

Swiss Dijon Chicken

August 1, 2021 by Judith Hannemann

Swiss Dijon Chicken

…amount called for for fresh. The Recipe   Print Recipe Add to Recipe Box Go to Collections Swiss Dijon Chicken A sheet pan chicken recipe that’s easy and delicious Prep…

Filed Under: Chicken, Everyday Meals Tagged With: chicken, sheet pan dinners, Swiss cheese

Rich Jelly Donuts

September 19, 2021 by Judith Hannemann

Jelly donuts

…in a small saucepan--scalding is when you see bubbles begin to form around the edge of the pan. The temp is about 180F/82C/. Remove from heat and cool to lukewarm….

Filed Under: Breads, Breakfast, Comfort Foods, Desserts Tagged With: snacks, yeast breads

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