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The Midnight Baker

Easy to make main meal and dessert recipes.

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Home » You searched for label/one-dish meals » Page 51

Search Results for: label/one-dish meals

Pork Chops in Lemon Caper Sauce

March 1, 2020 by Judith Hannemann

This tangy lemon caper sauce makes these pork chops sing.

…make a nice tangy sauce for these pork chops. It perfectly offsets the sweetness of pork–and it’ll go great with chicken too. In fact, this dish is similar to chicken…

Filed Under: Everyday Meals, Pork Tagged With: capers, lemons, pork

Rustic Ragu One-Pan Pasta Meal

March 11, 2020 by Judith Hannemann

A one-pot dinner that's as easy as it is tasty.

…minutes mins Course: Dinner, Main, Main Course Cuisine: Italian Keyword: one pan meals with pasta, one pot spaghetti dinner, sausage and pasta meals Servings: 4 Calories: 812kcal Author: Judith Hannemann…

Filed Under: Comfort Foods, Everyday Meals, Pasta, Pork Tagged With: one-skillet dinners, pasta, sausage

Buttery Coconut Bars

March 18, 2020 by Judith Hannemann

These coconut bars are rich and sinful, but they use ingredients that you likely have on hand

…make something so delicious. I’m still amazed and I’ve been cooking for ages. Now I stick to mostly simple dishes and treats since they taste best. A lot of stuff…

Filed Under: Cookies, Desserts Tagged With: bar cookies, coconut, desserts

Crescent Apple Dumplings

April 5, 2020 by Judith Hannemann

Apple dumplings made easy with crescent roll dough

…slice at the wide end of the triangle & roll up. Butter a 13 X 9 inch baking dish. In a separate bowl, combine the butter, cinnamon, sugar & vanilla,…

Filed Under: Comfort Foods, Desserts Tagged With: apples, crescent roll dough, desserts

Chicken Saltimbocca

April 8, 2020 by Judith Hannemann

Very similar to chicken marsala and easy to make

…small amount because sage is strong and overpowering. Too much will ruin the dish. I always prefer to use fresh mushrooms, but nowadays, getting groceries is like fighting on the…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, mushrooms, wine

Deluxe Florentine Chicken

May 10, 2020 by Judith Hannemann

Elevate a humble chicken breast to gourmet level with this tasty sauce.

…chicken on both sides then remove to a baking dish and bake at 400F/200C for about 20-25 minutes until cooked through. Internal temperature should be 170F/85C. Tent with foil to…

Filed Under: Chicken, Comfort Foods Tagged With: chicken, sauces, spinach

Corn Fritters

May 24, 2020 by Judith Hannemann

What's better than a corn fritter? Use them as a side or a snack.

…minutes mins Course: Appetizers, Brunch, Side Dish Cuisine: American Keyword: classic corn fritters, corn side dishes, savory fritters Servings: 6 Calories: 182kcal Author: Judith Hannemann Ingredients 15 oz can whole…

Filed Under: Comfort Foods, Side Dishes, Uncategorized Tagged With: corn, pancakes, side dishes

Ham and Swiss Quiche

June 14, 2020 by Judith Hannemann

An easy quiche perfect for a weekend breakfast or brunch. Plus tips to make a perfect quiche every time.

…Author: Judith Hannemann Ingredients 1 pie crust 9-inch deep dish Filling: 4 eggs 2 cups milk half-and-half or cream 1/2 cup diced ham 1/2 cup shredded swiss cheese 1/2 tsp…

Filed Under: Breakfast, Brunch, Lunch Tagged With: breakfast, eggs, pies

Louisiana Deep Fried Lobster

June 24, 2020 by Judith Hannemann

Lobster tails deep fried with a coating of spicy cornmeal.

…prep lobster tails if you don’t already know how. Bread With Cornmeal This was the thing I found most interesting about this lobster dish. I’ve seen cornmeal added to flour…

Filed Under: Seafood Tagged With: lobster, seafood

Shrimp Florentine

July 1, 2020 by Judith Hannemann

Delicious shrimp with a florentine flairthat's easy and economical enough for a mid-week mea..

…and half-and-half would be good substitutes but bear in mind that those substitutions require a longer time to reduce the necessary amount. So, the combined cook times for the dish…

Filed Under: Everyday Meals, Seafood Tagged With: florentine, shrimp, skillet diners

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