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Home » You searched for label/low fat » Page 55

Search Results for: label/low fat

Russian Stuffed Cabbage

January 12, 2020 by Judith Hannemann

Cabbage leaves with a savory filling are sure to please. Top it off with a delicate tomato cream sauce.

…| Calories: 439kcal | Carbohydrates: 35g | Protein: 31g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 91mg | Sodium: 777mg | Potassium: 913mg | Fiber: 6g | Sugar:…

Filed Under: Beef, Comfort Foods, Pork Tagged With: beef, cabbage, pork

Pasta With Pistou Sauce

January 15, 2020 by Judith Hannemann

Pistou is the French version on pesto. This creamy herb sauce is perfect on pasta.

…Calories: 435kcal | Carbohydrates: 66g | Protein: 15g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 32mg | Sodium: 99mg | Potassium: 814mg | Fiber: 4g | Sugar: 6g…

Filed Under: Pasta, Vegetarian Dishes Tagged With: pasta, vegetarian

Slow Cooker Potato Chowder

March 25, 2020 by Judith Hannemann

Just dump and go and you're set for a creamy and hearty potato soup.

…that it can be done low and slow or in a jiffy on the stovetop. The stovetop method is great for when you’ve been busy or totally forgot to plan…

Filed Under: Comfort Foods, Slow Cooker, Soups Tagged With: cream soup, crockpot, slow cooker

Black Bean Sauce

April 1, 2020 by Judith Hannemann

Use it as a condiment in cooking or as a dip. Delicious!

…| Fat: 1g | Saturated Fat: 1g | Sodium: 543mg | Potassium: 327mg | Fiber: 7g | Sugar: 1g | Vitamin A: 19IU | Vitamin C: 3mg | Calcium: 37mg…

Filed Under: Condiments, Dips/Sauces/Dressings Tagged With: asian food, beans, condiments

Jamaican Coconut Rice

April 15, 2020 by Judith Hannemann

This Jamaican coconut rice dish is so delicious, you won't miss the meat. Very economical too.

…Carbohydrates: 68g | Protein: 15g | Fat: 25g | Saturated Fat: 21g | Sodium: 312mg | Potassium: 779mg | Fiber: 11g | Sugar: 4g | Vitamin A: 143IU | Vitamin…

Filed Under: Comfort Foods, Side Dishes, Vegetarian Dishes Tagged With: beans, rice, vegan, vegetarian

Cajun Shrimp and Rice

May 3, 2020 by Judith Hannemann

A shrimp and rice dish that's sure to become a hit. Other meats may be substituted for the shrimp.

…Carbohydrates: 33g | Protein: 20g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 223mg | Sodium: 686mg | Potassium: 293mg | Fiber: 2g | Sugar: 3g | Vitamin A:…

Filed Under: Comfort Foods, Seafood Tagged With: cajun, rice, seafood, shrimp

Crack Chicken Noodle Soup

May 27, 2020 by Judith Hannemann

Perfect for leftover chicken and other odds and ends leftovers. This soup is addictive!

…41g | Protein: 36g | Fat: 30g | Saturated Fat: 13g | Cholesterol: 114mg | Sodium: 586mg | Potassium: 659mg | Fiber: 2g | Sugar: 5g | Vitamin A: 3900IU…

Filed Under: Chicken, Soups Tagged With: chicken, leftovers, soup

Quick General Tso’s Chicken

May 31, 2020 by Judith Hannemann

Skip the takeout joint and make this easy General Tso's chicken in your own kitchen

…| Protein: 33g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 144mg | Sodium: 1539mg | Potassium: 731mg | Fiber: 3g | Sugar: 20g | Vitamin A: 1047IU |…

Filed Under: Chicken, Skillet Dinners Tagged With: asian copycat recipe, chicken, spicy food

Roasted Mushroom Oven Risotto

June 7, 2020 by Judith Hannemann

If you love risotto, but not the babysitting it usually needs, you'll love this delicious and easy version.

…| Protein: 14g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 28mg | Sodium: 437mg | Potassium: 435mg | Fiber: 3g | Sugar: 5g | Vitamin A: 287IU |…

Filed Under: Side Dishes Tagged With: rice, side dishes

Honey Garlic Ribs

June 28, 2020 by Judith Hannemann

Ribs just for garlic lovers! They're easy to make and better to eat.

…ribs may be substituted as well as beef ribs. Nutrition Serving: 1serving | Calories: 659kcal | Carbohydrates: 36g | Protein: 48g | Fat: 36g | Saturated Fat: 13g | Cholesterol:…

Filed Under: Grilling, Pork Tagged With: bbq, instant pot, ribs, slow cooker

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