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Home » You searched for label/linguine with white clam sauce » Page 65

Search Results for: label/linguine with white clam sauce

Grown Up (Gourmet) Burgers

September 15, 2019 by Judith Hannemann

Hamburgers go to the next level with the addition of herbs and spices.. These burgers are delicious!

…cup fresh white breadcrumbs 1 small onion finely chopped 1 tbs chopped fresh marjoram fresh oregano may be substituted 3 tbs chopped fresh parsley 2 tsp Dijon mustard 1 tbs…

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: burgers, ground beef

Rainbow Rice

September 18, 2019 by Judith Hannemann

Savory rice that's the perfect side for any meat or fish dish.

…Side Dish Cuisine: American Keyword: rice recipe, using leftover rice, vegetable rice recipe Servings: 4 Calories: 170kcal Author: Judith Hannemann Ingredients 1 cup cooked white rice leftover is fine 2…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: bell peppers, rice, side dishes

Herb Sauteed Potatoes

October 9, 2019 by Judith Hannemann

These potatoes are an excellent dinner side dish or with eggs at breakfast.

…you’re ready to use them. Just fill a bowl with cold water and add a drop or two of lemon juice or white vinegar. Then when you’re ready to start…

Filed Under: Comfort Foods, Side Dishes Tagged With: breakfast, potatoes, side dishes

Classic French Toast

December 18, 2019 by Judith Hannemann

Classic French toast is easy but elegant to serve for breakfast.

…white bread. Secondly, her egg mixture was pretty basic with just eggs and lots of milk–no other flavorings. I actually learned to make this great breakfast from eating it all…

Filed Under: Breakfast, Brunch Tagged With: challah bread, eggs, holiday breakfasts

Mushroom Barley Soup

February 19, 2020 by Judith Hannemann

Nothing like a comforting bowl of creamy mushroom barley soup to warm you up on a winter's day.

…they’re often on sale in my local store, but good old generic white ones work just as well. Vegetarian Too Yep, this can be vegetarian if you include dairy in…

Filed Under: Comfort Foods, Soups, Vegetarian Dishes Tagged With: cream soup, mushrooms, vegetarian

Buttermilk Pound Cake

February 26, 2020 by Judith Hannemann

Deliciously simple pound cake that's easy to make

…be used, 2 tablespoons of white vinegar or lemon juice topped up with regular milk to measure a cup is the old standby. A Real Sweet This pound cake is…

Filed Under: Cakes, Desserts Tagged With: desserts, pound cakes

Jamaican Coconut Rice

April 15, 2020 by Judith Hannemann

This Jamaican coconut rice dish is so delicious, you won't miss the meat. Very economical too.

…teaspoon salt Pinch of freshly ground black pepper 3 fresh thyme sprigs 1 hot pepper optional 1 garlic clove crushed 1 cup long-grain white rice such as jasmine 15 oz…

Filed Under: Comfort Foods, Side Dishes, Vegetarian Dishes Tagged With: beans, rice, vegan, vegetarian

Cajun Shrimp and Rice

May 3, 2020 by Judith Hannemann

A shrimp and rice dish that's sure to become a hit. Other meats may be substituted for the shrimp.

…to this dish. Basmati works well too, but if all you have is regular long-grain white rice, use that. It will still have wonderful flavor. The Recipe   Print Recipe…

Filed Under: Comfort Foods, Seafood Tagged With: cajun, rice, seafood, shrimp

Beef Fajita Salad Bowls

July 19, 2020 by Judith Hannemann

Fajitas in an edible bowl. What's not to love?

…1 tsp paprika hot paprika preferred 1 tsp white sugar 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 tsp ground cumin US Customary – Metric Instructions Mix all the…

Filed Under: Beef, Salads Tagged With: beef, flour tortillas, salads

Giant Chocolate Chip Cookies

July 29, 2020 by Judith Hannemann

Cookies so huge all you need is one. Loaded with 3 kinds of chocolate.

…I didn’t have any milk chocolate morsels on hand so I substituted white chocolate. I found this to be a tasty substitution as well. To make life interesting, I added…

Filed Under: Cookies Tagged With: chocolate, cookies, snacks

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