Blueberry Lemonade Muffins These cake-like blueberry lemon muffins are like a mini coffee cake in muffin form. Crunchy butter and lemon crumbs are the crowning glory. Who doesn’t love a…
Search Results for: label/lemon cheesecake
Lemon Eclair Dessert Casserole
…pinch and it makes an 11 x 7- inch dish. Lemon Eclair Dessert Casserole 32 lemon sandwich cookies, separated 1 pkg lemon instant pudding 1 3/4 cups milk 2 tsp…
Ricotta Lemon Poppy Muffins
…Recipe makes 12 Texas-style muffins or 24 regular size. Ricotta Lemon Poppy Muffins 1 box lemon, yellow or white cake mix 1 pkg instant lemon-flavored instant pudding 4 eggs…
Lemon Cream Parfait
…for seconds! This parfait requires no baking and that makes it perfect for summer. Nothing says summer more than lemons. When Life Hands You Lemons… As the old saying goes,…
Lemon Parmesan Asparagus
Nothing goes better with your Easter ham than this lemon Parmesan asparagus. Simple And Delicious Asparagus seems to be available year round now. In the past, this was only available…
Lemon Drizzle Cake
Lemon drizzle cake is intensely lemony. It’s one of Britain’s most popular cakes. Lemon Drizzle Cake: A Food Of My People Lately I’ve been hearing my ancestral voices. Britain and…
Air Fryer Lemon Rosemary Wings
Get ready for tailgating and football with these yummy air fryer lemon rosemary wings. Air Fryer Lemon Rosemary Wings I love wings–who doesn’t? Now that it’s tailgating and getting into…
Almond Cherry Cheesecake
Almond Cherry Cheesecake Great dessert for New Years dinner, especially if ham is on the menu. Loaded with almonds and coconut, you’ll savor this rich dessert. Adapted from Paula Deen….
Chocolate Chip Cookie Cheesecake
Yummy chocolate chip cookie crust combines with a no-bake creamy cheesecake filling! Goes together 1-2-3 This chocolate chip cookie cheesecake is sure to impress family and guests! The crust uses…
Double Chocolate Pumpkin Cheesecake Brownies
…cutting them. They’re so chocolaty that they become very gooey at room temperature and the topping is cheesecake so make sure store them chilled–that is if you have any left…
