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Home » You searched for label/holiday baking » Page 19

Search Results for: label/holiday baking

Peaches And Cream Pie Bars

October 11, 2017 by Judith Hannemann

These peach pie bars have the added accent of cheesecake dolloped on top!

…Calories: 373kcal Author: Judith Hannemann Ingredients 1 cup unsalted butter melted and cooled 3/4 cup granulated sugar 3 cups all purpose flour 1 tsp baking soda 1 tsp baking powder…

Filed Under: Desserts Tagged With: cheesecake, peaches, pies

Asian Sticky Wings

December 13, 2017 by Judith Hannemann

Get your napkins ready! These wings have a wonderful soy-based glaze and are messy but oh-so worth it!

…bit of marinade on the baking pan will burn and be tough to clean. The wings will also stick to the pan (and spoil its presentation) if you don’t take…

Filed Under: Appetizers, Chicken Tagged With: appetizers, chicken, wings

Chunky Peanut Butter Cookies

January 10, 2018 by Judith Hannemann

These peanut butter cookies are pure heaven! Made with all butter and crunchy peanut butter.

…peanut butter 1 cup white sugar 1 cup packed brown sugar 2 eggs 2 1/2 cups all-purpose flour 1 tsp baking powder 1/2 tsp salt 1 1/2 tsp baking soda…

Filed Under: Comfort Foods, Cookies Tagged With: butter, cookies, peanut butter

Quick Chicken And Dumplings

April 11, 2018 by Judith Hannemann

Quick and tasty chicken and dumplings

…Dumplings While I’ve made genuine southern-style dumplings–and I love them–this recipe uses the standard baking mix ones. I give the recipe in the recipe card below which was on the…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: chicken, comfort food, dumplings

Greek-Style Potatoes

May 5, 2019 by Judith Hannemann

These crunchy and delicious potatoes have a mild herb flavor and are totally vegan too.

…you’re in the UK/EU, maris pipers or King Edwards are a good choice. Lastly, I highly recommend using a non-stick baking sheet or baking pan for these, despite the amount…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: mediterranean food, potatoes, vegan, vegetarian

Cheddar Garlic and Chive Drop Scones

March 4, 2020 by Judith Hannemann

Easy to make and much better than those famous cheddar biscuits

…Preheat the oven to 375F/190C degrees. Line two baking sheets with parchment paper. In a food processor, process flour, sugar, baking powder, garlic powder, salt and paprika to combine. Add…

Filed Under: Breads, Comfort Foods Tagged With: biscuits, cheese, scones

Buttermilk Donut Cake

April 29, 2020 by Judith Hannemann

A cake with the great taste of buttermilk donuts, but less fat than donuts

…tube pan with non-stick spray. Preheat oven to 350F/180C. Mix flour, baking powder, salt, nutmeg, mace and baking soda in a medium bowl. Set aside. Using a heavy-duty stand mixer…

Filed Under: Cakes, Desserts Tagged With: donuts, pound cakes

Sheet Pan Sausage & Peppers

September 2, 2020 by Judith Hannemann

Popular sausage and peppers goes sheet pan easy.

Sheet pan dinners are popular because they’re easy. Try it with sausage and peppers! Convenient Sheet Pan Dinners Complete dinners made on one baking sheet have been amazingly popular lately….

Filed Under: Everyday Meals, Pork Tagged With: bell peppers, pork sausage, sheet pan dinners

French Onion Burgers

January 3, 2021 by Judith Hannemann

Classic comfort food! Delicious oniony burgers with gravy and roast potatoes. Nothing else necessary/

…down, on the prepared baking sheet. Bake for 30 minutes or until potatoes are done and nicely browned on the cut side. While the potatoes are baking, mix the ground…

Filed Under: Beef, Comfort Foods Tagged With: ground beef, mushrooms, potatoes

Almond Coffee Cake

March 17, 2021 by Judith Hannemann

Scrumptious coffee cake with a deep almond flavor

…Hannemann Ingredients 1/2 cup butter softened 1 cup sugar 2 eggs 2 cups flour 1 tsp baking soda 1 tsp baking powder 1 1/4 cups sour cream 1 1/4 tsp…

Filed Under: Breakfast, Cakes Tagged With: almonds, cake, snacks

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