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Home » You searched for label/ground chicken » Page 52

Search Results for: label/ground chicken

Roasted Balsamic Glazed Carrots

November 22, 2020 by Judith Hannemann

Carrots roasted with a balsamic glaze are a tasty holiday side dish.

…about 1-in/2.5-cm thick 1 tsp orange zest optional 1/2 tsp thyme 1 tsp salt 1/4 tsp freshly ground pepper Glaze: 2 tbs melted unsalted butter 2 tbs honey 3 tbs…

Filed Under: Side Dishes Tagged With: carrots, Christmas, Holiday side dishes, Thanksgiving

3-Ingredient Meatloaf

November 29, 2020 by Judith Hannemann

Just 3 basic ingredients and one just might be a leftover!

…Servings: 6 Calories: 502kcal Author: Judith Hannemann Ingredients 2 lb lean ground beef 1 1/2 cups prepared dry stuffing mix see NOTES 2 eggs Glaze: 1/4 cup ketchup 1/4 cup…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: ground beef, leftovers, Thanksgiving

Over The Rainbow Mac & Cheese

December 2, 2020 by Judith Hannemann

Totally awesome and so cheesy!

…taste this mac and cheese. This one is based off Patti LaBelle’s recipe that was so popular on Oprah’s programme. It’s quite different from the elbows and cheese I usually…

Filed Under: Comfort Foods, Everyday Meals, Pasta Tagged With: casseroles, cheese, pasta

Hawaiian Meatballs

February 28, 2021 by Judith Hannemann

Have a family luau with these easy and tasty Hawaiian meatballs.

…Hannemann Ingredients Meatballs: 1 lb lean ground beef 3/4 cup soft breadcrumbs 1/4 cup onion finely chopped 2 cloves garlic finely minced or pressed 1 tbs soy sauce 1/2 tsp…

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: bell pepper, meatballs, pineapple

Anthony Bourdain’s Beef Bourguignon

March 7, 2021 by Judith Hannemann

This delicious beef stew is worth all the effort.

…Hannemann Ingredients 2 lb boneless beef shoulder or chuck cut into 1 1/2-inch pieces Kosher salt Freshly ground black pepper 1/4 cup olive oil divided 4 medium onions halved and…

Filed Under: Beef, Comfort Foods Tagged With: beef, comfort foods, stews

Shrimp Toss

March 10, 2021 by Judith Hannemann

Easy and delicious shrimp and pasta meal.

Who says Lenten meals have to be boring? Shrimp toss is so good, you’ll serve it often. Versatile Shrimp Much like ground beef, shrimp is one of the most versatile…

Filed Under: Pasta, Seafood Tagged With: Lent, pasta, shrimp

Asparagus Ravioli with Almond Brown Butter Sauce

April 21, 2021 by Judith Hannemann

These asparagus ravioli only sound gourmet. They're ridiculously easy!

…6 tbs mascarpone see post for substitute 1/3 cup whole milk ricotta 1/4 cup grated Parmesan or Romano 1 garlic clove finely minced or pressed 1/4 tsp freshly ground pepper…

Filed Under: Pasta, Vegetarian Dishes Tagged With: pasta, ravioli, vegetarian

Air Fryer Salt & Vinegar Roast Potatoes

May 16, 2021 by Judith Hannemann

Air fryer salt and vinegar roast potatoes--perfect snack or side dish

…baby Yukon Gold potatoes halved, quartered if large 1 cup plus 2 tablespoons distilled white vinegar 1 tbs kosher salt plus more Freshly ground black pepper 2 tbs chopped fresh…

Filed Under: Air Fryer, Side Dishes Tagged With: air fryer, potatoes

Sweet Potato Cheesecake

October 31, 2021 by Judith Hannemann

Sweet potato cheesecake

…2 tsp vanilla 1/4 cup flour 1/2 tsp cinnamon 1/4 tsp ground ginger 1/4 tsp nutmeg US Customary – Metric Instructions Preheat oven to 450 F/230 C. Place sweet potatoes…

Filed Under: Desserts Tagged With: cheesecakes, desserts, Thanksgiving

Cheesy Roast Broccoli

January 12, 2022 by Judith Hannemann

Cheesy roast broccoli

…freshly ground pepper US Customary – Metric Instructions Place a sheet pan on a rack in the upper-middle portion of the oven. Preheat oven to 400F/200C (with the sheet heating…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: broccoli, side dishes, vegetarian

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