…& Vegetables when my sister was visiting and she loved it so much, it’s a keeper for her as well. I’ve never seen this done with a beef roast, but…
Search Results for: label/ground beef
Finlandia™ Imported Butter Makes Everything Better
…rich chicken (or beef, depending on what meat you are serving) stock and cover until the liquid is absorbed. Now Put Them All Together Serve up that yummy chicken on…
Rotel Chicken Spaghetti Casserole
…may also be interesting if leftover roast beef or pot roast is added. Basically any meat that you feel goes well with cheese and tomatoes can be subbed in this…
Slow Cooker Dijon Pork Chops & Potatoes
…traditional scalloped potatoes. Because of it’s tangy mustardy flavor, it would be a perfect side dish for ham or corned beef. Boneless Works Best Boneless pork chops work best in…
Restaurant Style Taco Seasoning
…salt 1/4 tsp sugar 1/2 tsp beef bouillon granules 1/4 tsp cayenne pepper Instructions Place all ingredients in a small bowl and mix together thoroughly. Store in an airtight container….
Garlicky Prime Rib
…is not as common in Britain as it is in the USA. In fact, prime rib is the usual cut used for roast beef in the UK (or at least…
Bavarian Green Beans
…my chef friend Klaus. Klaus actually used this to season roast beef and it’s delicious! It’s a variety of summer savory actually. The kicker here is I live in a…
Rib Eye Stroganoff
…American Keyword: beef recipe, beef stroganoff, rib eye steak Servings: 4 Calories: 646kcal Author: Judith Hannemann Ingredients 32 oz. rib eye steaks 4 steaks, about 8 oz each 1 tbs…
Caramelized Sirloin and Mushrooms
…crimini) 1 clove garlic finely minced 3 tbs olive oil divided 1/2 cup dry white wine or beef stock Salt & pepper to taste Marinade: 2 tbs cooking sherry or…
Pan Roasted Bourbon Pork Chops
…a medium white wine will do nicely. Now if you don’t use alcoholic products at all, there’s no problem either. Simply substitute the small amount of bourbon with beef stock….
