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Home » You searched for label/green+beans » Page 3

Search Results for: label/green+beans

Northeast Hearty Bean Soup

February 22, 2013 by Judith Hannemann

…cup cubed smoked ham 4 cups vegetable stock Instructions Cover beans with water. Soak overnight. Drain beans. Add beans to 5 quart slow cooker. Add all other ingredients. Cover and…

Filed Under: Comfort Foods, Pork, Slow Cooker, Soups Tagged With: bean soups, crock pot soups, crockpot, dinner soups, ham and bean soup, kielbasa, slow cooker, slow cooker soups, soup, winter dinners

Jamaican Coconut Rice

April 15, 2020 by Judith Hannemann

This Jamaican coconut rice dish is so delicious, you won't miss the meat. Very economical too.

…but if you have light red, they work too. Cannellini beans are another good choice. The only ones I’d hesitate to substitute is black beans. Jasmine rice is preferred, but…

Filed Under: Comfort Foods, Side Dishes, Vegetarian Dishes Tagged With: beans, rice, vegan, vegetarian

Copycat Olive Garden Minestrone

January 3, 2018 by Judith Hannemann

Here's a delicious soup that's also a great vegetarian meal! Vegan option included, but you don't have to be either to love this soup!

…fresh parsley 1/4 cup celery sliced 3 tbsp olive oil 2 15 oz cans cannellini beans, rinsed & drained 2 15 oz cans red kidney beans, rinsed & drained 14.5…

Filed Under: Comfort Foods, Soups, Vegetarian Dishes Tagged With: copycat recipes, soup, vegan, vegetarian

Slow Cooker Pork Chops with Dressing

November 2, 2016 by Judith Hannemann

Pork chops and dressing with an easy creamy gravy is pure comfort food from your slow cooker.

…ingredient’s flavor. The Original Transformed Originally the idea for this came from a similar recipe that used boneless skinless chicken breast, green beans and cornbread stuffing. I’d made that once…

Filed Under: Comfort Foods, Pork, Slow Cooker Tagged With: comfort food, crock pot, pork, slow cooker

Santa Fe Chicken

June 18, 2017 by Judith Hannemann

Santa Fe chicken is loaded with a great southwestern veggie combo and gobs of cheddar cheese

…or beans to the original mix to extend the portions. If your family likes more veggies and beans than meat, additional amounts of those elements will be a good option….

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken, santa fe, tex mex

Cincinnati Chili

March 17, 2017 by Judith Hannemann

Chili as it's done in Cincinnati, Ohio! A really different chili!

…type of bean that was used. The recipe called for kidney beans, but the “buckeye state” folks said the real deal is small red beans. I looked for them but…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: chili, cincinnati chili, ground beef, spaghetti

Cream of Chicken Noodle Soup

March 28, 2016 by Judith Hannemann

This cream of chicken soup is loaded with veggies and noodles--just like a pot pie without the crust!

…choice of veggies were the standard carrots, but the very non-traditional green beans. I didn’t want peas–the fact that I didn’t have any made the decision even easier! If you…

Filed Under: Chicken, Slow Cooker, Soups Tagged With: chicken, crock pot, slow cooker, soup

Mexican Stuffed Shells

February 26, 2014 by Judith Hannemann

…pepper 1 16 oz refried beans 1 cup green onions sliced 2 10 oz red enchilada sauce divided 2 cups Mexican blend shredded cheese divided 1 12 oz jumbo shells…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: cheese, enchilada, jalapeno pepper, Mexican stuffed shells, stuffed shells, tacos

Southwestern Pasta Salad

July 2, 2017 by Judith Hannemann

Delicious pasta salad and dressing with a southwestern taste. May also be eaten as a main course.

…combined with pasta, and I wasn’t wrong. This salad is outstanding. Add On But Keep To The Basics While you can feel free to add other veggies or beans to…

Filed Under: Salads, Side Dishes, Vegetarian Dishes Tagged With: pasta, salads, tex mex

Black Bean Sauce

April 1, 2020 by Judith Hannemann

Use it as a condiment in cooking or as a dip. Delicious!

…a can of black beans in the cupboard is pretty much certain. But what to do if you don’t have those? I’m sure any beans would suffice here. I haven’t…

Filed Under: Condiments, Dips/Sauces/Dressings Tagged With: asian food, beans, condiments

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