…as mine does, it’s the right thing to buy. I also like red pasta sauces a bit on the sweet side, so I added sugar. And of course, I added…
Search Results for: label/dipping sauces
Pork Cutlets with Chardonnay Herb Cream Sauce
…the meat! Oh That Sauce It’s no secret that I love cream sauces! They are so rich and flavorful, they complement any meat. And don’t worry about heavy cream. It…
Onion Mushroom Cube Steak
…soup. I have absolutely nothing against condensed cream soup because I often use it as a shortcut for gravies and sauces in skillet and slow cooker meals. In this onion…
Cheese Stuffed Shells
…it’s one of the most versatile sauces I make because you can use it on lots of other dishes besides pasta. Another good thing about this sauce is that if…
Restaurant Style Chinese BBQ Ribs
…Chinese BBQ sauce. The color won’t hurt you and some commercial Chinese sauces have more “red” than others. I prefer the Mee Tu brand, but I was unable to get…
Tarragon Chicken with Chardonnay Cream Sauce
…to reduce sauces by half, but if you like a thinner sauce, then 25% will do. My rule-of-thumb is that the final product should coat the back of a spoon….
