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Home » You searched for label/cranberry orange bread » Page 14

Search Results for: label/cranberry orange bread

Stuffed Tomatoes

September 9, 2018 by Judith Hannemann

Great way to use those end-of-season tomatoes!

…6 Calories: 470kcal Author: Judith Hannemann Ingredients 6 large ripe tomatoes Stuffing: 4 cups fresh soft bread crumbs 1 medium onion finely chopped 2 cloves garlic finely minced 1/4 cup…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: side dishes, stuffing, tomatoes

Chicken Croquettes

July 22, 2020 by Judith Hannemann

You can't get more retro than chicken croquettes. Use your leftover chicken or turkey in this signature comfort food.

…a ping pong ball. Dredge in the bread crumbs, then dip in the egg and dredge again with the bread crumbs. Place in the refrigerator while you heat the oil….

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: chicken, comfort food, retro food

Parmesan Chicken Salad

February 3, 2021 by Judith Hannemann

Parmesan chicken salad is a great way to use that leftover chicken.

…and I used my no-knead peasant bread to make them. It’s a wonderful combination so I suggest you make that bread just for this purpose! The bread has the perfect…

Filed Under: Chicken, Salads Tagged With: chicken, leftovers, salads

Cinnamon Raisin English Muffins

September 14, 2022 by Judith Hannemann

Cinnamon raisin English muffins

…right up there with the traditional English muffins. It’s one of my favorite flavors in the muffins, bread and bagels. The cinnamon will color the dough, but don’t let that…

Filed Under: Breads, Breakfast Tagged With: breakfast, english muffins

Black Bean Sauce

April 1, 2020 by Judith Hannemann

Use it as a condiment in cooking or as a dip. Delicious!

…1 tablespoon low-sodium soy sauce 1 teaspoon grated peeled gingerroot 1/2 teaspoon grated orange rind 1/8 teaspoon crushed red pepper 1 garlic clove minced US Customary – Metric Instructions Combine…

Filed Under: Condiments, Dips/Sauces/Dressings Tagged With: asian food, beans, condiments

Quick General Tso’s Chicken

May 31, 2020 by Judith Hannemann

Skip the takeout joint and make this easy General Tso's chicken in your own kitchen

…(thighs) in recipes where the chicken is coated and fried such as orange chicken. It has more flavor than breast meat and keeps it’s shape better. You can use breast…

Filed Under: Chicken, Skillet Dinners Tagged With: asian copycat recipe, chicken, spicy food

Hashbrown Egg Nests

July 8, 2020 by Judith Hannemann

Soft scrambled eggs in a nest of hashbrown potatoes. Delicious and easy breakfast or brunch

…is cooking them over medium-low heat and putting some cream in them. These are nice with my orange breakfast rolls. The Potatoes The best choice here is to use prepared…

Filed Under: Breakfast, Brunch, Lunch Tagged With: breakfasts, brunch, eggs

Beef Fajita Salad Bowls

July 19, 2020 by Judith Hannemann

Fajitas in an edible bowl. What's not to love?

…orange and yellow peppers are costly, but if you can catch a sale, then by all means use a variety. Remember, you can freeze bell peppers so anything extra won’t…

Filed Under: Beef, Salads Tagged With: beef, flour tortillas, salads

Asian Beef And Pepper Noodles

August 7, 2022 by Judith Hannemann

Asian beef & pepper noodles

…Course Cuisine: Asian Keyword: easy stir fry with leftovers, lo mein stir fry, using lo mein noodles Servings: 4 Calories: 400kcal Author: Judith Hannemann Ingredients 1/2 each yellow orange &…

Filed Under: Beef, Pasta Tagged With: asian dinners, noodles, stir fry

Brown Sugar Dijon Glazed Ham

March 30, 2022 by Judith Hannemann

Brown sugar dijon glazed ham

…71kcal Author: Judith Hannemann Ingredients 1 shank or butt portion ham Glaze: 3/4 cup dark brown sugar 2 tbs Dijon mustard 1/4 cup orange or pineapple juice 1 tsp butter…

Filed Under: Pork Tagged With: easter, ham

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