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Home » You searched for label/cranberry orange bread » Page 12

Search Results for: label/cranberry orange bread

Easy Hawaiian Rolls #2

February 7, 2014 by Judith Hannemann

…minutes mins Total Time4 hours hrs 15 minutes mins Course: breads Cuisine: American Keyword: bread recipe, hawaiian rolls Servings: 9 Calories: 230kcal Author: Judith Hannemann Ingredients 1 cup warm water…

Filed Under: Breads Tagged With: copycat hawaiian rolls, copycat recipe, dinner rolls, easy yeast breads, kings hawaiian rolls

Scalloped Eggplant Strata

July 27, 2013 by Judith Hannemann

…Casserole is assembled in layers which begin and end with the bread cubes.  Proceed as follows~~ Place 1/3 of the bread cubes on the bottom of the baking dish. Top…

Filed Under: Uncategorized Tagged With: casseroles, eggplant, eggplant casserole, eggplant quiche, meatless casseroles, meatless mondays, my recipe journey, side dishes, vegetarian dinners

Club Sandwich

April 2, 2013 by Judith Hannemann

…do–even a burger or cheeseburger! This sandwich is just BLT *and*. First you start by toasting 3 sliced of sandwich bread–the totally square kind–yes, you can use regular white or…

Filed Under: Uncategorized Tagged With: blt, club sandwich, comfort food, diner favorites, diner food, pesto, poldark, robin ellis, robin-ellis.net, sandwiches

Chicken with Creamy Garlic Sauce

January 22, 2016 by Judith Hannemann

chicken-with-creamy-garlic-sauce-pin

…I prefer not to cook this cut by either of those methods. So what I did was bread them with Italian-flavored bread crumbs and saute them in a bit of…

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, garlic, skillet dinner

Spinach and Mozzarella Stuffed Chicken

April 24, 2016 by Judith Hannemann

Super-moist chicken breasts stuffed with a garlicky spinach and mozzarella filling

…needed more oomph. Plus, I used my new-found way to keep chicken moist and keep breadings in place–mayonnaise. Yep, mayonnaise. Mayonnaise is mostly oil so it replaces any melted butter…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: chicken, mozzarella, spinach, stuffed chicken breast

Garlic Parmesan Herb Pull Apart

June 15, 2016 by Judith Hannemann

The perfect roll! Buttery and garlicky with a touch of herb and cheese.

…bread and cut and shaped them into rolls. It’s the same thing, so if you cannot find the unbaked frozen rolls, you definitely will find the frozen unbaked white bread….

Filed Under: Breads Tagged With: breads, Melissa's Southern Cookbook, rolls

Slow Cooker Meatball Stroganoff

August 21, 2016 by Judith Hannemann

This meatball stroganoff is a quick slow cooker meal. Cooks in 3 hours. Make the meatballs ahead or use store-bought frozen in a pinch.

…bread in a small bowl and add about 1 cup of water. Let this sit for 5 minutes, then squeeze as much water out of the bread as you can,…

Filed Under: Beef, Slow Cooker Tagged With: crock pot, ground beef, meatballs, slow cooker, stroganoff

Pork Cutlets with Chardonnay Herb Cream Sauce

September 18, 2016 by Judith Hannemann

You'll never find boneless loin pork dry again after you taste these delicious cutlets in a rich chardonnay cream sauce. Guess what? It's easy too!

…to reheat in the sauce. Notes Regular white mushrooms may be substituted. Canned may be substituted as well. Seasoned Bread Crumbs 2 cups plain bread crumbs, 1 tsp garlic powder,…

Filed Under: Everyday Meals, Pork, Skillet Dinners Tagged With: chardonnay, cream sauce, pork, skillet dinners

Open-Faced Welsh Rarebit Muffins

December 23, 2018 by Judith Hannemann

A quick and energy-filled meatless meal. Welsh rarebit tops meaty portabello mushrooms and savory tomatoes.

…also vegan! The Bread Base I used whole-grain English muffins for this. However, the possibilities are endless. If you have a nice Artisan bread, use a slice of that. Sourdough…

Filed Under: Breakfast, Brunch, Everyday Meals, Vegetarian Dishes Tagged With: breakfast, mushrooms, tomatoes, vegetarian

Vegetable Cream Cheese Bites

December 11, 2015 by Judith Hannemann

Vegetable Cream Cheese Bites

…for that–but they have many other delicious uses. In this, I used green onions and red and orange peppers. Some broccoli and carrot would be nice too. It’s pretty much…

Filed Under: Appetizers, Dips/Sauces/Dressings Tagged With: appetizers, Christmas, entertaining, flavored cream cheese

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