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The Midnight Baker

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Home » You searched for label/copycat recipes » Page 43

Search Results for: label/copycat recipes

Spinach Salad

July 11, 2018 by Judith Hannemann

So simple yet so good! This spinach salad has very few ingredients.

…will find you’ll use this in many other recipes because of it’s fine nutty flavor. A friend once called dark sesame oil “Chinese butter.” That’s a very apt description. But…

Filed Under: Salads, Side Dishes, Vegetarian Dishes Tagged With: salads, vegan, vegetarian

Sesame Parmesan Drumsticks

July 15, 2018 by Judith Hannemann

Yummy drumsticks flavored with nutty sesame seeds and bold parmesan cheese.

…recipe. Most of the time I make adaptations to the ones I find on there, but the basic recipes come from real people–not recipe developers–and lots of folks tell you…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: chicken, parmesan, sesame seeds

Shrimp Chow Mein

July 29, 2018 by Judith Hannemann

Hold the takeout and make this quick cooking shrimp chow mein at home.

…holidays. It’s so good and versatile that you’ll find yourself making it often. It’s sure to become one of those go-to recipes. Shrimp The Easy Way You can make the…

Filed Under: Everyday Meals, Seafood, Skillet Dinners Tagged With: shrimp, skillet dinners, stir fry

Stuffed Chicken Thighs

August 26, 2018 by Judith Hannemann

These boneless skinless thighs are stuffed with a mild sausage mixture and wrapped in bacon. They're easy and totally delicious.

…inexpensive kitchen scale. They’re small and come in handy for many things besides cooking. It’s absolutely necessary if you plan to cook some European baking recipes because they weigh everything….

Filed Under: Chicken, Comfort Foods, Everyday Meals, Pork Tagged With: easy dinners, poultry, sausage

Deluxe Brownies

August 29, 2018 by Judith Hannemann

Classy gourmet brownies everyone will love!

…pantry item). Espresso Powder This is that special ingredient I spoke of before. This is actually a common ingredient in a lot of baking recipes. Most times it’s used to…

Filed Under: Cakes, Cookies, Desserts Tagged With: chocolate, nuts, snacks

Shrimp In Mushroom Cream Sauce

September 5, 2018 by Judith Hannemann

Here's a quick and easy shrimp dinner the whole family will love.

…gets better when it cooks in a jiffy and looks extra fancy. This is one of those recipes that not only tastes great but is worthy of company! This is…

Filed Under: Everyday Meals, Seafood, Skillet Dinners Tagged With: comfort food, easy recipes, seafood, skillet dinners

Stuffed Tomatoes

September 9, 2018 by Judith Hannemann

Great way to use those end-of-season tomatoes!

…still yummy despite the age of those recipes. Years ago, a friend used to make up a lunch for him and another friend after their strenuous tennis game. He said…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: side dishes, stuffing, tomatoes

Tomato And Shrimp Pasta

September 19, 2018 by Judith Hannemann

A tasty way to use up late-season tomatoes. Shrimp makes it even tastier, but leave them out and it's a wonderful meatless meal.

…can find something to make that can use leftover pasta and this is one of those recipes! The Recipe   Print Recipe Add to Recipe Box Go to Collections Tomato…

Filed Under: Everyday Meals, Pasta, Seafood, Vegetarian Dishes Tagged With: pasta, seafood, skillet diners

Double Chocolate Pumpkin Cheesecake Brownies

October 3, 2018 by Judith Hannemann

Kids and grownups alike will love these double chocolate brownies topped with a creamy pumpkin cheesecake.

…different and I’m always looking for ways to get it into recipes at this time of year. There’ll be a lot of sales on the canned variety now that autumn…

Filed Under: Cakes, Desserts Tagged With: autumn, chocolate, fall, pumpkin

Chili Garlic Dry Fried Beans

October 24, 2018 by Judith Hannemann

These Asian dry fried green beans can be a complete meatless vegan meal!

…of my recipes that uses chili garlic sauce. You will find this in the Asian section of your supermarket, but if you can’t find it there, I provided a link…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: green beans, side dishes, vegan, vegetarian

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