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Home » You searched for label/clarified butter » Page 6

Search Results for: label/clarified butter

Easy Mini Apple Strudels

October 9, 2016 by Judith Hannemann

Apples and raisins spiced up with warm cinnamon and layers of flaky buttery pastry make these a real treat. Phyllo dough makes these mini apple strudels easy!

…each strudel with 3-4 leaves of the phyllo dough. Brushing each leaf with melted butter not only seals each sheet to the next one, you get gorgeous buttery flavor throughout…

Filed Under: Breakfast, Brunch, Comfort Foods, Desserts Tagged With: apples, phyllo dough, raisins, strudel

Caramel Apple Dump Cake

September 1, 2019 by Judith Hannemann

Not just for fall! Enjoy this caramel apple dump cake year round!

…uses either yellow or butter-recipe flavored mix. Personally, I prefer the taste of the butter recipe variety. That’s just a matter of taste. I’m also pretty picky about the cake…

Filed Under: Cakes, Comfort Foods, Desserts Tagged With: apples, autumn, dessert, fall

Caramel Crumb Peach Pie

July 28, 2019 by Judith Hannemann

Great pie to make when peaches are in season and topped with caramel-flavored crumbs. Instructions for fool-proof crust too.

…with melted butter! The melted butter makes them work every time. I’ve never made crumbs any other way since. Fool-Proof Pie Crust Not only was I a crumb klutz, I…

Filed Under: Comfort Foods, Desserts Tagged With: peaches, pie crust, pies

Individual Apple Crumb Pies

September 23, 2020 by Judith Hannemann

These individual apple pies are made with convenience ingredients. Whip them up in no time.

…cranberry coffee cake that was in a magazine I used to get, and you used melted butter for the crumbs; unlike cutting the cold butter into the flour/sugar like a…

Filed Under: Desserts Tagged With: apples, cinnamon rolls

Buttery Sweet Potato Slices

November 4, 2020 by Judith Hannemann

Rich and buttery sweet potatoes that have a hint of orange and cinnamon.

…they’ll be flavored with two of my favorite flavorings. Butter For Richness Who doesn’t love the taste butter imparts? I don’t think you’ll find many who don’t. The only downside…

Filed Under: Side Dishes Tagged With: Holiday side dishes, sweet potatoes, Thanksgiving

Asparagus Ravioli with Almond Brown Butter Sauce

April 21, 2021 by Judith Hannemann

These asparagus ravioli only sound gourmet. They're ridiculously easy!

…Ravioli: 36 wonton skins or your own rolled pasta dough Pasta Dough: 9 oz flour 6 oz eggs Almond Brown Butter Sauce: 1/2 cup unsalted butter 1/2 cup sliced almonds…

Filed Under: Pasta, Vegetarian Dishes Tagged With: pasta, ravioli, vegetarian

Air Fryer Lemon Rosemary Wings

August 29, 2021 by Judith Hannemann

Lemon rosemary wings

…more oil. Meanwhile, melt the butter in a small saucepan along with the rosemary, lemon juice and lemon zest. Let the butter foam a bit and then reduce the heat…

Filed Under: Air Fryer, Chicken Tagged With: football food, tailgating, wings

Chocolate Dipped Shortbread Cookies

August 21, 2022 by Judith Hannemann

Chocolate dipped shortbread cookies

…Unsalted Butter? Yes. It’s necessary for the best texture. Unsalted butter produces a velvety smooth texture. Years ago my mom experimented with using salted butter. The shortbread was delicious but…

Filed Under: Cookies Tagged With: chocolate, cookies, shortbread

Marshmallow Peanut Clusters

April 23, 2015 by Judith Hannemann

Marshmallow Peanut Clusters Easy-to-make peanut marshmallow candy that will please any peanut butter lover. I’m a real pushover for anything peanut butter. They used to sell this peanut and marshmallow…

Filed Under: Uncategorized Tagged With: homemade candy bars, marshmallows, peanut clusters, peanuts

Slow Cooker Mis’sippi Swiss Steak

November 5, 2014 by Judith Hannemann

…that down to 1 tbs (a 1 oz package of the dressing contains 3 tbs) and used unsalted butter.  I also upped the butter to 6 tbs in this–fat will…

Filed Under: Uncategorized Tagged With: beef, crock pot, slow cooker, swiss steak

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