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Home » You searched for label/clam sauce » Page 8

Search Results for: label/clam sauce

Let Winter Beers Make Holiday Recipes Special

December 8, 2014 by Judith Hannemann

…with Lindsay Olive Dipping Sauce Kick your Christmas party entertaining up a few notches. These crisp wings and tangy dipping sauce is a good start! It’s that time again, folks!…

Filed Under: Uncategorized Tagged With: blue moon ale, Christmas, holiday parties, Lindsay Olives, Price Chopper Supermarkets, wings

Tangy Sweet & Sour Chicken

November 23, 2014 by Judith Hannemann

Tangy Sweet & Sour Chicken

…color and used this sauce: 1 tbs soy sauce 1 tbs Maggi seasoning 1 tbs fish sauce 1/4 tsp dark sesame oil But if you can’t get the Maggi or…

Filed Under: Chicken, Side Dishes Tagged With: chicken, chinese take-out, sriracha sauce, sweet and sour chicken

Shrimp Caprese Pasta

October 2, 2014 by Judith Hannemann

…seems that you must cook the shrimp at the same time you’re cooking the sauce AND the pasta, it really doesn’t go that way! The sauce will take the longest…

Filed Under: Uncategorized Tagged With: alfredo sauce, caprese, copycat recipe, Olive Garden, shrimp caprese

Chicken Parmesan

April 24, 2014 by Judith Hannemann

…it. If I have the larger cans of tomato sauce on hand, I’ll make my own quickie sauce, if time permits. If not, I use a jar of ready-prepared pasta…

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken breast, chicken parm recipe, chicken parmesan, italian fast food, quick dinners

Steak Gorgonzola with Spinach Alfredo

April 6, 2014 by Judith Hannemann

…clump when adding it to the sauce. Pour the tempered egg/sauce mixture back in the saucepan while whisking. Continue to whisk over medium-low heat until sauce begins to thicken. This…

Filed Under: Beef, Pasta Tagged With: alfredo sauce, copycat Olive Garden Steak Gorgonzola Alfredo, Olive Garden

Luau Ribs

December 18, 2013 by Judith Hannemann

…oven temp to 350 degrees F. Pour sauce over ribs and cover pan with foil. Place in 350 degree oven and bake for 1 1/2 hours, basting with sauce every…

Filed Under: Pork, Slow Cooker Tagged With: appetizer, baby back ribs, bbq sauce, buffet, canned peaches, holiday buffet, ninja food processor, polynesian bbq sauce, rib recipes, ribs, rice cooker, spare ribs, strained baby food

Cracker Barrel Cheesy Chicken and Broccoli

December 8, 2013 by Judith Hannemann

…the sauce(s) that came with it. So I perfected my own sauce. Now I know that Velveeta isn’t everyone’s dish of tea. I rather like it and I like one…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: cheddar cheese soup, comfort food, copycat cracker barrel recipe, copycat recipe, cracker barrel, cracker barrel cheesy chicken and broccoli, cracker barrel chicken broccoli casserole, velveeta

Classic Cheddar Bacon Macaroni & Cheese

May 16, 2013 by Judith Hannemann

…sauce is reducing, mix breadcrumbs with the melted butter. Set aside. Preheat oven to 350 degrees. Spray or grease a 1.5 quart deep casserole. Add macaroni and sauce to prepared…

Filed Under: Comfort Foods, Everyday Meals, Pasta, Side Dishes Tagged With: bacon macaroni and cheese, casseroles, cheddar cheese, cheese sauce, macaroni and cheddar, macaroni and cheese, rice cooker recipes

Orange Chicken

April 13, 2013 by Judith Hannemann

…to the boiling sauce, stirring constantly until sauce is thickened and bubbling. Add cooked chicken coating well with sauce. Serve immediately over rice. Nutrition Serving: 1serving | Calories: 505kcal |…

Filed Under: Chicken Tagged With: broccoli, chinese food, chinese take-out, fried chicken, orange chicken, orange sauce, orange zest, panda orange chicken, sichuan entrees, stir fry

Shrimp & Lobster Sauce

March 24, 2012 by Judith Hannemann

…Light Soy Sauce is more gently fermented than the regular or dark soy sauce. If light soy sauce is not available, then the regular such as La Choy or Kikkoman…

Filed Under: Seafood Tagged With: asian dinners, chinese take-out, shrimp, shrimp with lobster sauce

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