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Home » You searched for label/cheese » Page 45

Search Results for: label/cheese

Stuffed Tomatoes

September 9, 2018 by Judith Hannemann

Great way to use those end-of-season tomatoes!

…grated Parmesan -OR- Romano cheese 1/4 cup chopped fresh parsley 4 oz butter 1 tsp salt or to taste 1/2 tsp pepper or to taste US Customary – Metric Instructions…

Filed Under: Side Dishes, Vegetarian Dishes Tagged With: side dishes, stuffing, tomatoes

Butter Pecan Cheesecake

November 11, 2018 by Judith Hannemann

…Dessert is no exception. Cheesecake is probably everyone’s favorite dessert and this one is one of the best I’ve ever tasted. I consider myself an expert on cheesecake too, since…

Filed Under: Cakes, Desserts Tagged With: cheesecake, Christmas, dessert, Thanksgiving

Beefy Rice And Veggies

November 7, 2018 by Judith Hannemann

Quick, easy and delicious one-skillet dinner.

…1/4 tsp pepper 3/4 cup baby carrots cut in half lengthwise 1 pkg cheddar broccoli flavored rice and pasta mix like Knorr or Uncle Ben’s 2 tbs grated Parmesan cheese…

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: ground beef, quick dinners, rice

Chicken In Lemon Chive Sauce

December 30, 2018 by Judith Hannemann

Easy one-pan chicken dinner in a tangy lemon chive sauce.

…fraiche, but I find the taste of it somewhere in between sour cream and cream cheese. It’s not as tangy as sour cream, even though sour cream is the most…

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken, herbs, skillet dinners

Almond Rugelach

December 8, 2019 by Judith Hannemann

This rugelach recipe is so easy, you'll make them often

…rugelach recipe Servings: 20 Calories: 274kcal Author: Judith Hannemann Ingredients 2 1/2 cups all-purpose flour 1/2 tsp salt 8 oz cream cheese cut into chunks 8 oz unsalted butter butter…

Filed Under: Cookies Tagged With: almonds, Chanukah, Christmas, cookies

Chocolate Peanut Butter BonBons

March 29, 2020 by Judith Hannemann

Just in time for Easter. Dark chocolate covered peanut butter bonbons. Easy to make too.

…Hannemann Ingredients 4 oz cream cheese softened 1/2 cup butter softened 1 cup creamy peanut butter 1/2 tsp vanilla extract 16 oz confectioner’s sugar 1 small bag 2 1/2 cups…

Filed Under: Candy Tagged With: candy, chocolate, peanut butter

Rigatoni with Sausage and Escarole

May 13, 2020 by Judith Hannemann

This entire meal only has 1/2 lb of sausage but it's a satisfying money saver.

…another ¼ cup pasta cooking liquid, then gradually add ½ cup cheese, tossing until melted and dissolved into a luxurious, glossy sauce. Thin with more pasta cooking liquid if needed….

Filed Under: Everyday Meals, Pasta, Pork Tagged With: pasta, sausage, skillet diners

Crack Chicken Noodle Soup

May 27, 2020 by Judith Hannemann

Perfect for leftover chicken and other odds and ends leftovers. This soup is addictive!

…crisp bacon crumbled 8 oz spaghetti 1 cup sharp cheddar cheese 2 cups half-and-half -OR- light cream US Customary – Metric Instructions Heat oil in a large, deep stock pot…

Filed Under: Chicken, Soups Tagged With: chicken, leftovers, soup

Shrimp Florentine

July 1, 2020 by Judith Hannemann

Delicious shrimp with a florentine flairthat's easy and economical enough for a mid-week mea..

…Sauce: 1 clove garlic minced 1 tbs unsalted butter 1/2 cup rich chicken stock 1/2 tsp Italian seasoning 1 cup heavy cream 1/4 cup Parmesan or Romano cheese grated 1…

Filed Under: Everyday Meals, Seafood Tagged With: florentine, shrimp, skillet diners

Taco Spaghetti

July 26, 2020 by Judith Hannemann

Think taco out of the shell. Taco spaghetti cooks all in one pot and is done in less than 30 minutes.

…tomato paste 8 oz spaghetti broken in half 3 cups water 1/2 cup shredded cheddar cheese 1/2 cup shredded Monterey Jack cheese 1 tomato fresh seeded and diced 2 tbs…

Filed Under: Beef, Everyday Meals, Pasta Tagged With: pasta, skillet diners, tacos

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