• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Midnight Baker

Easy to make main meal and dessert recipes.

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Recipes
  • Text Index
  • Subscribe
  • Recipe Box
  • About Me
    • Media/PR
    • Cookbooks
      • The Classic Slow Cooker
      • The Cupboard To Table Cookbook
    • Contact
  • Privacy Policy
Home » You searched for label/Cool Whip » Page 7

Search Results for: label/Cool Whip

Royal Fish Cakes

February 23, 2020 by Judith Hannemann

Not your ordinary fish cake. These have been raised to royalty. Perfect Lenten meal.

…a packet. Put on a baking tray and cook for 20 minutes, or until just cooked through. Set aside to cool. When completely cool, carefully flake the fish into large…

Filed Under: Brunch, Comfort Foods, Seafood Tagged With: comfort food, fish, Lent

Buttermilk Pound Cake

February 26, 2020 by Judith Hannemann

Deliciously simple pound cake that's easy to make

…a wire rack to cool completely. Dust with the confectioners sugar when completely cool if desired. Video Nutrition Serving: 1slice | Calories: 429kcal | Carbohydrates: 62g | Protein: 6g |…

Filed Under: Cakes, Desserts Tagged With: desserts, pound cakes

Roasted Red Pepper Relish

June 2, 2021 by Judith Hannemann

Relish made with roasted red bell peppers

…to easily peel the skin, again optional, all you have to do is cool them slightly and put them in a plastic bag then seal it. Once the peppers are…

Filed Under: Condiments, Grilling, Vegetarian Dishes Tagged With: bell peppers, grilling, relishes

Rich Jelly Donuts

September 19, 2021 by Judith Hannemann

Jelly donuts

…them cool completely. When the donuts are cool, use a sharp knife and cut a small slit in the side of each donut. You can use a pastry bag to…

Filed Under: Breads, Breakfast, Comfort Foods, Desserts Tagged With: snacks, yeast breads

Sweet Potato Cheesecake

October 31, 2021 by Judith Hannemann

Sweet potato cheesecake

…on a baking sheet lined with foil and bake for about 1 hour or until a skewer easily slides into flesh. Remove from oven and let them cool slightly then…

Filed Under: Desserts Tagged With: cheesecakes, desserts, Thanksgiving

Instant Pot Make-Ahead Ribs

May 22, 2022 by Judith Hannemann

Instant Pot make-ahead ribs

…will certainly be a boon. Since it will keep your kitchen relatively cool it will be a go-to appliance for the warmer months. It can also help with meal prep….

Filed Under: Grilling, Pork Tagged With: baby back ribs, bbq, instant pot

Pecan Pie

October 30, 2022 by Judith Hannemann

Pecan pie

…remove beans and parchment and brush bottom and sides of crust with egg white. Bake crust until golden, 10 minutes; let cool completely. For the filling, whisk together 1 cup…

Filed Under: Desserts Tagged With: pecans, pies, Thanksgiving

German Potato Salad

May 21, 2015 by Judith Hannemann

German Potato Salad

…cover and cook for approximately 25-30 minutes or until potatoes are tender. Drain water and let cool until they can be handled. When potatoes are cool enough to handle, slice…

Filed Under: Salads, Slow Cooker Tagged With: crock pot, german potato salad, potato, salad, slow cooker

Paradise Cookies

April 21, 2015 by Judith Hannemann

…are slightly warm, but I noticed that the sweetness abated somewhat when they cooled completely. But if you don’t want such an intensely sweet cookie, then reduce the brown sugar…

Filed Under: Cookies Tagged With: coconut, cookie recipes, macadamia nuts, white chocolate morsels

Raisin Walnut Cookies

February 25, 2015 by Judith Hannemann

…AirBake insulated sheets). Bake at 375 degrees F for 10-12 min or until light golden brown. Cool for 1 minute on sheet. Remove to rack to cool completely. Makes approx…

Filed Under: Cookies Tagged With: butter cookies, mrs. fields cookies, oatmeal cookies, raisin walnut cookies

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 5
  • Page 6
  • Page 7
  • Page 8
  • Page 9
  • Interim pages omitted …
  • Page 36
  • Go to Next Page »

Primary Sidebar

Now Available

bakeatmidnite
ALSO AVAILABLE bakeatmidnite

Follow by Email! Get the e-Cookbook

“Must Try” Recipes

Just 3 basic ingredients and one just might be a leftover!

3-Ingredient Meatloaf

Have breakfast for dinner with egg boats! Scrambled eggs and bacon cook right in the roll.

Egg Boats (Breakfast for Dinner)

Easy to make lasagna dinner where you can use leftovers

Cheesy Lasagna Rolls

San Marzano chicken cacciatore

San Marzano Chicken Cacciatore

bakeatmidnite

Footer

bakeatmidnite
my foodgawker gallery Certified Yummly Recipes on Yummly.com
bakeatmidnite
COPYRIGHT © 2026 • BAKEATMIDNITE.COM • PRIVACY POLICY