Comments on: Potato & Leeks Casserole https://bakeatmidnite.com/potato-leek-casserole/ Easy to make main meal and dessert recipes. Wed, 09 Oct 2019 21:13:41 +0000 hourly 1 By: Judith Hanneman https://bakeatmidnite.com/potato-leek-casserole/#comment-13845 Fri, 21 Oct 2016 21:28:22 +0000 http://bakeatmidnite.com/?p=8832#comment-13845 In reply to Marisa Franca @ All Our Way.

I love them too, but don’t buy them often. Just sauteeing them was really good. Next time, I’m doing that for a side dish. You have a great weekend too Marisa!

]]> By: Marisa Franca @ All Our Way https://bakeatmidnite.com/potato-leek-casserole/#comment-13844 Fri, 21 Oct 2016 19:56:11 +0000 http://bakeatmidnite.com/?p=8832#comment-13844 We love using leeks. I don’t find them difficult to use at all. How I clean them is to discard the root and the tough green part. Then I slice down the middle lengthwise. Let cold running water rinse the layers and the sandy grit washes right out. I do that with the other half then I thinly slice the leeks. I used to do it with the leeks soaking in water and lifting them out of the water but this way the dirt just washes out. Anyway, your recipe sounds fantastic!! Have a great weekend.

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