Comments on: Kicked-Up Cole Slaw

By: Jwh8847

Jwh8847 — Mon, 20 May 2013 03:59:45 +0000

This is an excellent recipe. The Old Bay seasoning is a brilliant edition!

By: Judith Hanneman

Judith Hanneman — Mon, 06 May 2013 20:56:54 +0000

Hi Betty…it's a mix of herbs and spices used in seafood concoctions. That's the name it's sold under here in the US, but I found a copycat recipe that approximates it. That flavor is really important in this cole slaw. Of course it's good without it too, but this really makes it sing. Here's a recipe for the spice mix copycat:

http://busycooks.about.com/od/homemademixes/r/oldbaymix.htm

By: betty walker

betty walker — Mon, 06 May 2013 19:56:14 +0000

Not living in the USA–what is OLD BAY SEASONING?

By: Carole

Carole — Thu, 04 Apr 2013 19:48:59 +0000

Looks just great! Thanks for joining in the veggie fun over at Carole's Chatter. Cheers

By: Judith Hanneman

Judith Hanneman — Tue, 26 Mar 2013 22:00:32 +0000

By: Arthy shama

Arthy shama — Tue, 26 Mar 2013 16:29:37 +0000

Thanks a tonn dear, I got it right with ur timely idea. Thanks again for taking time and answering my query

By: Judith Hanneman

Judith Hanneman — Mon, 25 Mar 2013 18:41:51 +0000

Also Arthy, you can compose your entire post in the "compose' mode (the rich text editor) and when you are finished writing and posting any pics, THEN switch to HTML and paste that code as the very last thing on the page.

By: Judith Hanneman

Judith Hanneman — Mon, 25 Mar 2013 18:39:56 +0000

Hi Arthy–Looks like you're on Blogspot so what you have to do is after you publish your recipe on eRecipe, view it, go to the nutritional information box and click on "Get NI Widget" and that will take you to the page where you can copy the code. Provided you don't want color changes, the box will be black text with a white background by default. Scroll down to where it says "javascript" and copy the code (I believe it's the first box). Then what you must do is when you compose a post, click on the "HTML" tab, **NOT** "Compose". Then just scroll down to the bottom of all the code and paste the copied code from eRecipe on the next line…this should be the LAST thing on the page.

By: Arthy shama

Arthy shama — Mon, 25 Mar 2013 16:36:27 +0000

Hi dear, I am Arthy shama, an recent member of erecipe.com, I did enjoy viewing your blog with lots of delicasies.. I, recently tried to paste the html code of nutritional fact into my blog post, but nutritional tabular column is not displaying, only html code is displayed like http://savaadhjevana.blogspot.in/2013/03/aam-panna.html
Can u be kind enough to suggest me with ur ideas

By: Judith Hanneman

Judith Hanneman — Mon, 25 Mar 2013 02:14:05 +0000

You'll want to keep this slaw all to yourself Paige!!!! It's slightly garlicky–despite the amount, but the real hero in this is Old Bay Seasoning. Forget where I picked that tip up now, have been adding it for years. Try some celery seed too if you like it. Didn't add to this, mainly since I forgot to 🙂