Comments on: French Apple Pie Cobbler https://bakeatmidnite.com/french-apple-pie-cobbler/ Easy to make main meal and dessert recipes. Wed, 09 Oct 2019 20:53:43 +0000 hourly 1 By: Judith Hanneman https://bakeatmidnite.com/french-apple-pie-cobbler/#comment-5455 Sat, 24 Oct 2015 23:20:35 +0000 http://bakeatmidnite.com/2013/02/28/french-apple-pie-cobbler/#comment-5455 In reply to pm henry.

Thank you! “No-Fuss” has been my middle name for years now!!!

]]> By: pm henry https://bakeatmidnite.com/french-apple-pie-cobbler/#comment-5454 Sat, 24 Oct 2015 22:44:55 +0000 http://bakeatmidnite.com/2013/02/28/french-apple-pie-cobbler/#comment-5454 Thank you so much for this recipe. This is right up my alley. All easy ingredients without a lot of fuss. I love it.

]]> By: Judith Hanneman https://bakeatmidnite.com/french-apple-pie-cobbler/#comment-170 Tue, 05 Mar 2013 14:25:08 +0000 http://bakeatmidnite.com/2013/02/28/french-apple-pie-cobbler/#comment-170 Hi George–here in the USA it comes in a can and it's partially cooked apples in a thickened juice. You could use fresh apples in this if you wanted. Just slice them thinly and sprinkle with a bit of lemon juice. I was going to answer you in German, but my written German isn't so good anymore. But fresh apples will work in this.

]]> By: George https://bakeatmidnite.com/french-apple-pie-cobbler/#comment-169 Tue, 05 Mar 2013 13:09:16 +0000 http://bakeatmidnite.com/2013/02/28/french-apple-pie-cobbler/#comment-169 Apple Pie filling? I'm german, not sure what that means. You take the pie of an apple?

]]>