Comments on: Florentine Eggs–Perfect Poached Eggs https://bakeatmidnite.com/florentine-eggs-perfect-poached-eggs/ Easy to make main meal and dessert recipes. Thu, 09 Dec 2021 17:32:48 +0000 hourly 1 By: Judith Hanneman https://bakeatmidnite.com/florentine-eggs-perfect-poached-eggs/#comment-18603 Thu, 09 Dec 2021 17:32:48 +0000 https://bakeatmidnite.com/?p=23616#comment-18603 In reply to Angelina.

Have a great holiday–sorry for the delay in replying.

]]> By: Angelina https://bakeatmidnite.com/florentine-eggs-perfect-poached-eggs/#comment-18594 Sun, 05 Dec 2021 16:51:40 +0000 https://bakeatmidnite.com/?p=23616#comment-18594 I make a dish very similar to this, except I use whole wheat English Muffins & Canadian Bacon – which we all here prefer. I use Baby Spinach, since the Asian Spinach recipe contains too much sodium for our liking. I usually serve each portion with a small dish of Light Greek Yogurt on the side, w/a few cut-up Grape Tomatoes mixed in, & drizzled w/a couple of drops of Balsamic Vinegar. What a great breakfast!

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