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	Comments on: Bistro 27 Roasted Garlic Chicken (VIDEO)	</title>
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		<title>
		By: Judith Hanneman		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14797</link>

		<dc:creator><![CDATA[Judith Hanneman]]></dc:creator>
		<pubDate>Fri, 02 Jun 2017 19:27:08 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14792&quot;&gt;Janet Sherbourne&lt;/a&gt;.

I love garlic too--I can&#039;t get enough of it!!! All of us never have to worry about vampires :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14792" data-wpel-link="internal" target="_self" rel="follow">Janet Sherbourne</a>.</p>
<p>I love garlic too&#8211;I can&#8217;t get enough of it!!! All of us never have to worry about vampires 🙂</p>
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		<title>
		By: Janet Sherbourne		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14792</link>

		<dc:creator><![CDATA[Janet Sherbourne]]></dc:creator>
		<pubDate>Fri, 02 Jun 2017 12:21:12 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14788&quot;&gt;Marisa Franca @ All Our Way&lt;/a&gt;.

We&#039;re not Italian but this recipe sounds great. Going to give it a try.
And thank goodness both my husband and I love garlic. He&#039;s not a chicken lover but this dish I&#039;m sure he&#039;ll enjoy.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14788" data-wpel-link="internal" target="_self" rel="follow">Marisa Franca @ All Our Way</a>.</p>
<p>We&#8217;re not Italian but this recipe sounds great. Going to give it a try.<br />
And thank goodness both my husband and I love garlic. He&#8217;s not a chicken lover but this dish I&#8217;m sure he&#8217;ll enjoy.</p>
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		<title>
		By: Hofterzielbeek		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14791</link>

		<dc:creator><![CDATA[Hofterzielbeek]]></dc:creator>
		<pubDate>Mon, 29 May 2017 12:42:10 +0000</pubDate>
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					<description><![CDATA[Mouth watering images. Looks so delicious and yummy. . Will try this recipe soon. Thanks for sharing.]]></description>
			<content:encoded><![CDATA[<p>Mouth watering images. Looks so delicious and yummy. . Will try this recipe soon. Thanks for sharing.</p>
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		<title>
		By: Judith Hanneman		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14789</link>

		<dc:creator><![CDATA[Judith Hanneman]]></dc:creator>
		<pubDate>Sun, 28 May 2017 21:32:28 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14788&quot;&gt;Marisa Franca @ All Our Way&lt;/a&gt;.

You will LOVE this one!! I was glad I could duplicate the recipe because this chicken was all the rage at a friend&#039;s party!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14788" data-wpel-link="internal" target="_self" rel="follow">Marisa Franca @ All Our Way</a>.</p>
<p>You will LOVE this one!! I was glad I could duplicate the recipe because this chicken was all the rage at a friend&#8217;s party!</p>
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		<title>
		By: Marisa Franca @ All Our Way		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14788</link>

		<dc:creator><![CDATA[Marisa Franca @ All Our Way]]></dc:creator>
		<pubDate>Sun, 28 May 2017 20:47:08 +0000</pubDate>
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					<description><![CDATA[Can&#039;t wait to try this recipe.I think we try every garlic chicken we come across. We do like our chicken thighs -- they are so versatile. And being Italian, the aroma of garlic is perfume to my nose. :-) Can&#039;t wait to try it.]]></description>
			<content:encoded><![CDATA[<p>Can&#8217;t wait to try this recipe.I think we try every garlic chicken we come across. We do like our chicken thighs &#8212; they are so versatile. And being Italian, the aroma of garlic is perfume to my nose. 🙂 Can&#8217;t wait to try it.</p>
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		<title>
		By: Judith Hanneman		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14786</link>

		<dc:creator><![CDATA[Judith Hanneman]]></dc:creator>
		<pubDate>Sun, 28 May 2017 16:40:54 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14782&quot;&gt;Judy&lt;/a&gt;.

I know LOL--it&#039;s like when you do caramelized onions in the crock pot. But now it&#039;s summer and I&#039;m grilling outside a lot, I just pop it on the gas grill, close the lid and no odors at all in the house!!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14782" data-wpel-link="internal" target="_self" rel="follow">Judy</a>.</p>
<p>I know LOL&#8211;it&#8217;s like when you do caramelized onions in the crock pot. But now it&#8217;s summer and I&#8217;m grilling outside a lot, I just pop it on the gas grill, close the lid and no odors at all in the house!!!</p>
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		<title>
		By: Judy		</title>
		<link>https://bakeatmidnite.com/bistro-27-roasted-garlic-chicken/#comment-14782</link>

		<dc:creator><![CDATA[Judy]]></dc:creator>
		<pubDate>Sun, 28 May 2017 15:25:39 +0000</pubDate>
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					<description><![CDATA[I LUV roasted garlic but the fragrance takes over the house so I roast several heads at once and when cool I smush the garlic into a small jar and add just a little olive oil and keep it in the fridge~it even has it&#039;s own spot in the door.]]></description>
			<content:encoded><![CDATA[<p>I LUV roasted garlic but the fragrance takes over the house so I roast several heads at once and when cool I smush the garlic into a small jar and add just a little olive oil and keep it in the fridge~it even has it&#8217;s own spot in the door.</p>
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