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	<title>
	Comments on: Slow Cooker 2-Ingredient Sticky Sweet &#038; Sour Ribs	</title>
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	<description>Easy to make main meal and dessert recipes.</description>
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		<title>
		By: Judith Hanneman		</title>
		<link>https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13925</link>

		<dc:creator><![CDATA[Judith Hanneman]]></dc:creator>
		<pubDate>Wed, 30 Nov 2016 16:17:41 +0000</pubDate>
		<guid isPermaLink="false">http://bakeatmidnite.com/?p=9114#comment-13925</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13924&quot;&gt;Diane&lt;/a&gt;.

There&#039;s none in the recipe. That bottle is a prop for the photo, but if you like, you can use it as a condiment.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13924" data-wpel-link="internal" target="_self" rel="follow">Diane</a>.</p>
<p>There&#8217;s none in the recipe. That bottle is a prop for the photo, but if you like, you can use it as a condiment.</p>
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		<title>
		By: Diane		</title>
		<link>https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13924</link>

		<dc:creator><![CDATA[Diane]]></dc:creator>
		<pubDate>Wed, 30 Nov 2016 16:15:11 +0000</pubDate>
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					<description><![CDATA[No where in the instuctions does it mention soy sauce. When and how much is uswd]]></description>
			<content:encoded><![CDATA[<p>No where in the instuctions does it mention soy sauce. When and how much is uswd</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Judith Hanneman		</title>
		<link>https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13908</link>

		<dc:creator><![CDATA[Judith Hanneman]]></dc:creator>
		<pubDate>Mon, 21 Nov 2016 00:13:29 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13907&quot;&gt;Shirley Warner&lt;/a&gt;.

I used about 2 cups for a rack of baby back ribs. But the amount can be variable to your taste, so use as much (or as little) as you like.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13907" data-wpel-link="internal" target="_self" rel="follow">Shirley Warner</a>.</p>
<p>I used about 2 cups for a rack of baby back ribs. But the amount can be variable to your taste, so use as much (or as little) as you like.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Shirley Warner		</title>
		<link>https://bakeatmidnite.com/2-ingredient-sticky-sweet-sour-ribs/#comment-13907</link>

		<dc:creator><![CDATA[Shirley Warner]]></dc:creator>
		<pubDate>Sun, 20 Nov 2016 17:54:45 +0000</pubDate>
		<guid isPermaLink="false">http://bakeatmidnite.com/?p=9114#comment-13907</guid>

					<description><![CDATA[How much soy sauce is used in 2 ingredient crock pot ribs?]]></description>
			<content:encoded><![CDATA[<p>How much soy sauce is used in 2 ingredient crock pot ribs?</p>
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